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Innovations in the development and application of edible coatings for fresh and minimally processed fruits and vegetables
Title
Innovations in the development and application of edible coatings for fresh and minimally processed fruits and vegetables
Publication Type
Journal Article
Year of Publication
2007
Authors
Lin, D
,
Zhao, Y
Journal
Comprehensive Reviews in Food Science and Food Safety
Volume
6
Pagination
60–75
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