TitleUsing a change-point model to describe temporal bitter relationships among hop-derived compounds
Publication TypeJournal Article
Year of Publication2010
AuthorsFritsch, A, Gitelman, A, Shellhammer, T
JournalFood Quality and Preference
Volume21
Issue7
Pagination820 - 826
Date PublishedJan-10-2010
ISSN09503293
URLhttp://linkinghub.elsevier.com/retrieve/pii/S0950329310000674http://api.elsevier.com/content/article/PII:S0950329310000674?httpAccept=text/xmlhttp://api.elsevier.com/content/article/PII:S0950329310000674?httpAccept=text/plain
DOI10.1016/j.foodqual.2010.04.006
Short TitleFood Quality and Preference