G. Wang, Deng, Y., Xu, X., He, X., Zhao, Y., Zou, Y., Liu, Z., and Yue, J.,
“Optimization of air jet impingement drying of okara using response surface methodology”,
Food Control, vol. 59, pp. 743 - 749, 2016.
S. Jiao, Sun, W., Yang, T., Zou, Y., Zhu, X., and Zhao, Y.,
“Investigation of the Feasibility of Radio Frequency Energy for Controlling Insects in Milled Rice”,
Food and Bioprocess Technology, vol. 101207952589834487191412328403955484545510551594362656835113, no. 425151, pp. 781 - 788, 2017.