Found 9 results
Author Title [ Type(Desc)] Year
Filters: Keyword is alfalfa  [Clear All Filters]
Extension Publication
R. J. Raleigh and Wallace, J. D., “The performance of weaner calves as influenced by low levels of alfalfa in the wintering ration”. Oregon Agricultural Experiment Station, 1961.
Journal Article
R. L. Carpinelli, “Creating Weed-Resistant Plant Communities Using Niche-Differentiated Nonnative Species”, Rangelands, vol. 58, no. 5, 2005.
M. Carpinelli, Sheley, R., and Maxwell, B. D., “Revegetating weed-infested rangeland with niche-differentiated desirable species”, Journal of Range Management, vol. 57, no. 1, 2011.
D. Nelson Hyder, Rumburg, C. Buddy, Sneva, F. A., Range, S. Butte, and , “A summary of alfalfa investigations conducted on the Squaw Butte Experiment Station”, 1964.
D. Nelson Hyder, Rumburg, C. Buddy, Sneva, F. A., Range, S. Butte, and , “A summary of alfalfa investigations conducted on the Squaw Butte Experiment Station”, 1964.
T. Svejcar, Judkins, M. B., and Boutton, T. W., “Technical note: labeling of forages with 13C for nutrition and metabolism studies”, Journal of Animal Science, vol. 71, no. 5, pp. 1320 - 1325, 1993.
Report
L. J. Foster, Raleigh, R. J., and Turner, H. A., “1973 Progress Report--Research in Beef Cattle Nutrition and Management: A Comparison of Long VS Chopped Alfalfa or Meadow Hay for Wintering Weaner Calves”, Oregon Agricultural Experiment Station, 1973.
R. K. Barton, Brandyberry, S. D., Delcurto, T., Horney, M. R., and Stamm, M. M., “EOARC Annual Report, Special Report 923: Early-Vegetative Meadow Hay Versus Alfalfa Hay as a Supplement for Cattle Consuming Low-Quality Roughages”, Oregon Agricultural Experiment Station, 1993.
T. Svejcar, Earley, A., and Barton, R. K., “EOARC, Annual Report: The Influence of Supplemental Alfalfa Quality on the Intake and Utilization of Low Quality Roughage by Beef Cattle with Varying Levels of Protein Requirements”, Oregon Agricultural Experiment Station, 1995.