D. M. Leslie, Vavra, M., Starkey, E. E., and Slater, R. C.,
“Correcting for Differential Digestibility in Microhistological Analyses Involving Common Coastal Forages of the Pacific Northwest”,
Journal of Range Management, vol. 36, no. 6, p. 730, 1983.
M. Mc Innis, Vavra, M., and Krueger, W. Clement,
“A Comparison of Four Methods Used to Determine the Diets of Large Herbivores”,
Journal of Range Management, vol. 36, no. 3, p. 302, 1983.
M. Vavra, Rice, R. W., and Hansen, R. M.,
“A Comparison of Esophageal Fistula and Fecal Material to Determine Steer Diets”,
Journal of Range Management, vol. 31, no. 1, p. 11, 1978.
D. Damiran, Delcurto, T., Findholt, S. L., Johnson, B. K., and Vavra, M.,
“Comparison of Bite-Count and Rumen Evacuation Techniques to Estimate Cattle Diet Quality”,
Rangeland Ecology & Management, vol. 66, no. 1, pp. 106 - 109, 2013.
M. Vavra, Rice, R. W., and Bement, R. E.,
“Chemical Composition of the Diet, Intake and Gain of Yearling Cattle on Different Grazing Intensities”,
Journal of Animal Science, vol. 36, no. 2, pp. 411 - 414, 1973.
J. L. Holechek, Vavra, M., Skovlin, J., and Krueger, W. Clement,
“Cattle Diets in the Blue Mountains of Oregon, I. Grasslands”,
Journal of Range Management, vol. 35, no. 1, p. 109, 1982.
J. L. Holechek, Vavra, M., and Skovlin, J.,
“Cattle Diet and Daily Gains on a Mountain Riparian Meadow in Northeastern Oregon”,
Journal of Range Management, vol. 35, no. 6, p. 745, 1982.
C. G. Parks, Endress, B. A., Vavra, M., Mc Innis, M., and Naylor, B. J.,
“Cattle, deer, and elk grazing of the invasive plant sulfur cinquefoil”,
Natural Areas Journal, vol. 28, pp. 404–409, 2008.