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Found 621 results
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2021
S. M. Copeland
,
Baughman, O.
,
Boyd, C. S.
,
Davies, K. W.
,
Kerby, J. D.
,
Kildisheva, O.
, and
Svejcar, T.
,
“
Improving Restoration Success Through a Precision Restoration Framework
”
,
Restoration Ecology
, vol. 79, no. 2, 2021.
2020
S. - J. Ahn
,
Corcoran, J. A.
,
Meer, R. K. Vander
, and
Choi, M. - Y.
,
“
Identification and Characterization of GPCRs for Pyrokinin and CAPA Peptides in the Brown Marmorated Stink Bug, (Hemiptera: Pentatomidae).
”
,
Front Physiol
, vol. 11, p. 559, 2020.
S. - J. Ahn
,
Donnell, R. J. Mc
,
Corcoran, J. A.
,
Martin, R. C.
, and
Choi, M. - Y.
,
“
Identification and functional characterization of the first molluscan neuromedin U receptor in the slug, Deroceras reticulatum.
”
,
Sci Rep
, vol. 10, no. 1, p. 22308, 2020.
A. D. Levin
,
“
Improvement of pressure chamber protocols-Response to Hochberg (2019)
”
,
Agricultural Water Management
, vol. 227, p. 105837, 2020.
K. W. Davies
,
Bates, J. D.
, and
Clenet, D. R.
,
“
Improving Restoration Success Through Microsite Selection: An Example with Planting Sagebrush Seedlings After Wildfire
”
,
Restoration Ecology
, vol. 28, no. 4, pp. 859-868, 2020.
2019
A. Formiga
,
“
Images and Descriptions of Cucurbita maxima in Western Europe in the Sixteenth and Seventeenth Centuries
”
,
Plant Breeding Reviews
, vol. 43, 2019.
R. S. Marques
,
“
Impact of 24-h Feed, Water, or Feed and Water Deprivation on Feed Intake, Metabolic, and Inflammatory Responses in Beef Heifers
”
,
Journal of Animal Science
, vol. 97, no. 1, pp. 398-406, 2019.
E. Morgan
,
Gamble, J. T.
,
Pearce, M. C.
,
Elson, D. J.
,
Tanguay, R. L.
,
Kolluri, S. Kumar
, and
Reich, Norbert O
,
“
Improved in vivo targeting of BCL-2 phenotypic conversion through hollow gold nanoshell delivery.
”
,
Apoptosis
, 2019.
J. J. James
and
Sheley, R.
,
“
Increased Soil Temperature and Decreased Precipitation During Early Life Stages Constrain Grass Seedling Recruitment in Cold Desert Restoration
”
,
Journal of Applied Ecology
, vol. 56, no. 12, pp. 2609-2619, 2019.
H. Heidel-Fischer
,
Kirsch, R.
,
Reichelt, M.
,
Ahn, S. - J.
,
Wielsch, N.
,
Baxter, S.
,
Heckel, D.
,
Vogel, H.
, and
Kroymann, J.
,
“
An Insect Counteradaptation against Host Plant Defenses Evolved through Concerted Neofunctionalization
”
,
Molecular Biology and Evolution
, vol. 36, p. msz2019, 2019.
M. - Y. Choi
and
Lee, J.
,
“
Insecticidal Compositions and Methods to Kill Insects
”
, U.S. Patent 62/863,3022019.
S. Naithani
,
Gupta, P.
,
Preece, J.
,
Garg, P.
,
Fraser, V.
,
Padgitt-Cobb, L. K.
,
Martin, M.
,
Vining, K.
, and
Jaiswal, P.
,
“
Involving community in genes and pathway curation.
”
,
Database : the journal of biological databases and curation
, vol. 2019, 2019.
2018
S. - J. Ahn
and
Choi, M. - Y.
,
“
Identification and characterization of capa and pyrokinin genes in the brown marmorated stink bug, Halyomorpha halys (Hemiptera): Gene structure, immunocytochemistry, and differential expression.
”
,
Archives of Insect Biochemistry and Physiology
, vol. 99, no. 3, p. e21500, 2018.
Y. Fang
,
Schreiner, P.
,
Osborne, J. P.
, and
Qian, M. C.
,
“
The impact of soil NPK supply on Pinot noir wine phenolics and aroma composition
”
,
American Journal of Enology and Viticulture
, vol. 69, 2018.
E. Levintal
,
Dragila, M. Ines
, and
Weisbrod, N.
,
“
Impact of wind speed and soil permeability on aeration time in the upper vadose zone
”
,
Agricultural and Forest Meteorology
, 2018.
L. Trant
,
Brekken, C.
,
Lev, L.
, and
Gwin, L.
,
“
Implications of the 2016 Oregon Minimum Wage Increase for Direct Market Farmers, Farmworkers, and Communities
”
,
Sustainability
, vol. 10, 2018.
S. G. Elias
,
“
The Importance of Using High Quality Seeds in Agriculture Systems
”
,
Agricultural Research and Technology Open Access Journal
, vol. 15, no. 4, 2018.
D. B. Hannaway
,
“
Improving Alfalfa Cultivar Selection by GIS Mapping of Fall Dormancy Classes and Modeling Yield
”
, in
1st International Conference on Agricultural Models and Their Application in Modern Sustainable Agriculture & 5th Symposium on the Development and Application of Agricultural System Models
, Nanjing, China, 2018.
D. B. Hannaway
,
He, F.
,
Moot, D.
,
Yang, X.
,
Mills, A.
,
Smith, R.
,
Teixeira, E.
,
Shewmaker, G.
,
M. Islam, A.
, and
Wang, G.
,
“
. Improving Alfalfa (Medicago sativa L.) Cultivar Selection by GIS Mapping of Fall Dormancy and Winter Survival Index Classes and Modeling Seasonal and Annual Yield
”
,
2nd World Alfalfa Congress
. Cordoba, Argentina, 2018.
D. B. Hannaway
,
He, F.
,
Moot, D.
,
Yang, X.
,
Mills, A.
,
Smith, R.
,
Teixeira, E.
,
Shewmaker, G.
,
M. Islam, A.
, and
Wang, G.
,
“
Improving Alfalfa (Medicago sativa L.) Cultivar Selection by GIS Mapping of Fall Dormancy and Winter Survival Index Classes and Modeling Seasonal and Annual Yield
”
,
2nd World Alfalfa Congress
. Cordoba, Argentina, 2018.
K. W. Davies
,
“
Incorporating Seeds in Activated Carbon Pellets Limits Herbicide Effects to Seeded Bunchgrasses When Controlling Exotic Annuals
”
,
Rangeland Ecology & Management
, vol. 71, no. 3, pp. 323 - 326, 2018.
M. C. Pearce
,
Gamble, J. T.
,
Kopparapu, P. R.
,
O'Donnell, E. F.
,
Mueller, M. J.
,
Jang, H. Sang
,
Greenwood, J. A.
,
Satterthwait, A. C.
,
Tanguay, R. L.
,
Zhang, X. -kun
, and
Kolluri, S.
,
“
Induction of apoptosis and suppression of tumor growth by Nur77-derived Bcl-2 converting peptide in chemoresistant lung cancer cells.
”
,
Oncotarget
, vol. 9, no. 40, pp. 26072-26085, 2018.
W. Wang
,
Jung, J.
,
McGorrin, R. J.
,
Traber, M. G.
,
Leonard, S. W.
,
Cherian, G.
, and
Zhao, Y.
,
“
Investigation of drying conditions on bioactive compounds, lipid oxidation, and enzyme activity of Oregon hazelnuts ( Corylus avellana L.)
”
,
LWT
, vol. 90, pp. 526 - 534, 2018.
W. Wang
,
Jung, J.
,
McGorrin, R. J.
, and
Zhao, Y.
,
“
Investigation of the mechanisms and strategies for reducing shell cracks of hazelnut (Corylus avellana L.) in hot-air drying
”
,
LWT
, vol. 98, pp. 252 - 259, 2018.
W. Wang
,
Jung, J.
,
McGorrin, R.
, and
Zhao, Y.
,
“
Investigation of the mechanisms and strategies for reducing shell cracks of hazelnut (Corylus avellana L.) in hot-air drying
”
,
LWT Food science and technology
, vol. 98, 2018.
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