Biblio

J. A. Perez-Amaro, Mata-Gonzàlez, R., Boyd, C. S., Leonard, J., Delcurto, T., Bohnert, D. W., Borman, M., and Nieto-Carrillo, Y., “Identification of Big Sagebrush Subspecies by NTS 5S Ribosomal RNA Fractionation”, Oregon Beef Council Report. 2011.

R. F. Cooke, Bohnert, D. W., Cappellozza, B. Ieda, Marques, R. S., Delcurto, T., and Mueller, C. J., “Incorporation of sexed semen into reproductive management of cow–calf operations”, Livestock Science, vol. 163, pp. 165 - 171, 2014.

K. J. Walburger, Delcurto, T., Vavra, M., Bryant, L., and Kie, J. G., “Influence of a grazing system and aspect, north vs. south, on the nutritional quality of forages, and performance and distribution of cattle grazing forested rangelands”, Oregon Agric. Exp. Sta. Spec. Rep. pp. 39-41, 2000.

T. Delcurto, Walburger, K. J., Vavra, M., Bryant, L., and Kie, J. G., “ Influence of a grazing system and aspect, north vs. south, on the nutritional quality of forages, and performance and distribution of cattle grazing forested rangelands”, 2000.

K. J. Walburger, Delcurto, T., Vavra, M., Bryant, L., and Kie, J., “Influence of a grazing system and aspect, north vs. south, on the nutritional quality of forages, and performance and distribution of cattle grazing forested rangelands”, Proc. West. Sec. Am. Soc. Anim. Sci., vol. 51. pp. 181-184, 2000.

K. Walburger, Delcurto, T., Vavra, M., Bryant, L., and Kie, J. G., “Influence of a Grazing System and Aspect, North vs. South, on the Nutritional Quality of Forages, and Performance and Distribution of Cattle Grazing Forested Rangelands”, in Proceedings of the Western Section, American Society of Animal Science, 2000.

M. M. Stamm, Delcurto, T., Horney, M. R., Brandyberry, S. D., and Barton, R. K., “Influence of alkaloid concentration of tall fescue straw on the nutrition, physiology, and subsequent performance of beef steers.”, J Anim Sci, vol. 72, no. 4, pp. 1068-75, 1994.

E. Darambazar, Delcurto, T., Ackerman, C., Damiran, D., and Morrison, J. A., “The influence of cow age on botanical composition of diets in mixed conifer mountain riparian areas and adjacent uplands”, Abstr. of Soc. for Range Manage. 56th annu. meeting, vol. 55. 2003.

E. Darambazar, Delcurto, T., and Damiran, D., “The Influence of Cow Age on Botanical Composition of Diets in Mountain Riparian Areas in Eastern Oregon of the United States”, Sustainable Agriculture Research, vol. 3, no. 1, p. 1, 2013.

N. A. Suverly, Delcurto, T., Jaeger, J. R., and Keller, M. R., “Influence of cow age on consumption of hand-fed supplements and subsequent performance of beef cows winter grazing stockpiled forage”, Proc. West. Sec. Am. Soc. Anim. Sci. , vol. 51. pp. 281-285, 2000.

J. A. Morrison, Delcurto, T., Parsons, C. T., Pulsipher, G. D., and Vanzant, E. S., “The influence of cow age on grazing distribution and utilization of mountain riparian areas and adjacent uplands”, Proc. West. Sec. Am. Soc. Anim. Sci., vol. 53. p. 118, 2002.

K. J. Walburger, Wells, M., Vavra, M., Delcurto, T., Johnson, B., and P., C., “Influence of Cow Age on Grazing Distribution in a Mixed Conifer Forest”, Rangeland Ecology and Management, vol. 62, pp. 290-296, 2009.

T. Delcurto, Walburger, K. J., Wells, M., Vavra, M., Johnson, B., and Coe, P., “Influence of Cow Age on Grazing Distribution in a Mixed Conifer Forest”, vol. 62, 2009.

K. J. Walburger, Wells, M., Vavra, M., Delcurto, T., Johnson, B., and Coe, P., “Influence of Cow Age on Grazing Distribution in a Mixed-Conifer Forest”, Rangeland Ecology & Management, vol. 62, no. 3, pp. 290 - 296, 2009.

R. F. Angell, Barton, R. K., and Delcurto, T., “The Influence of Energy Supplementation on Performance, Digestive Kinetics, and Intake of Cattle Grazing Native Flood Meadows in Eastern Oregon”, vol. 46. American Society of Animal Science - Western Section, 1995.

K. J. Walburger, Delcurto, T., and Vavra, M., “Influence of Forest Management and Previous Herbivory on Cattle Diets”, Rangeland Ecology & Management, vol. 60, no. 2, pp. 172 - 178, 2007.

T. Delcurto, Walburger, K. J., and Vavra, M., “Influence of forest management and previous herbivory on cattle diets”, vol. 60, no. 2, 2007.

D. Damiran, Delcurto, T., Findholt, S. L., Pulsipher, G. D., and Johnson, B. K., “Influence of previous cattle and elk grazing on the subsequent quality and quantity of diets for cattle, deer and elk grazing late-summer mixed-conifer rangelands”, Proc. West. Sec. Am. Soc. Anim. Sci., vol. 54, pp. 320-324, 2003.

T. Delcurto, “Influence of Protein Supplements on the Intake and Utilization of Low-Quality Roughages”. Oregon Agricultural Experiment Station, 1991.

D. W. Bohnert, Schauer, C. S., and Delcurto, T., “Influence of rumen protein degradability and supplementation frequency on performance and nitrogen use in ruminants consuming low-quality forage: Cow performance and efficiency of nitrogen use in wethers.”, American Society of Animal Science - Western Section, vol. 52. 2002.

D. W. Bohnert, Schauer, C. S., Falck, S. J., and Delcurto, T., “Influence of rumen protein degradability and supplementation frequency on steers consuming low-quality forage: II. Ruminal fermentation characteristics.”, J Anim Sci, vol. 80, no. 11, pp. 2978-88, 2002.

D. W. Bohnert, Schauer, C. S., and Delcurto, T., “Influence of rumen protein degradability and supplementation frequency on performance and nitrogen use in ruminants consuming low-quality forage: cow performance and efficiency of nitrogen use in wethers.”, Journal of Animal Science, vol. 80, no. 6, pp. 1629-37, 2002.

D. W. Bohnert, Schauer, C. S., Falck, S. J., and Delcurto, T., “Influence of rumen protein degradability and supplementation frequency on steers consuming low-quality forage: II. Ruminal fermentation characteristics”, Journal of Animal Science, vol. 11855, no. 11, pp. 2978 - 2988, 2002.

T. Delcurto, Bohnert, D. W., and Schauer, C. S., “Influence of rumen protein degradability and supplementation frequency on performance and nitrogen use in ruminants consuming low-quality forage: cow performance and efficiency of nitrogen use in wethers”, vol. 80, no. 6, 2004.

M. L. Bauer, Bohnert, D. W., Delcurto, T., and Schauer, C. S., “Influence of rumen protein degradability and supplementation frequency on steers consuming low-quality forage: Ruminal fermentation and site of digestion”, vol. 52. American Society of Animal Science - Western Section, 2001.