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J. J. Loor, Everts, R. E., Bionaz, M., Dann, H. M., Morin, D. E., Oliveira, R., Rodriguez-Zas, S. L., Drackley, J. K., and Lewin, H. A., Nutrition-induced ketosis alters metabolic and signaling gene networks in liver of periparturient dairy cows., Physiol Genomics, vol. 32, no. 1, pp. 105-16, 2007.
D. A. Navarre, Goyer, A., and Shakya, R., Nutritional Value of Potatoes: Vitamin, Phytonutrient and Mineral Content, in Advances in potato chemistry and technology, 2009, pp. 395-424.
J. P. Shapiro, Reitz, S. R., and Shirk, P. D., Nutritional manipulation of adult female Orius pumilio (Hemiptera: Anthocoridae) enhances initial predatory performance., J Econ Entomol, vol. 102, no. 2, pp. 500-6, 2009.
D. C. Ganskopp and Bohnert, D. W., The Nutritional Dynamics of Our Major Rangeland Grasses, Oregon Agricultural Experiment Station, 2006.
D. C. Ganskopp and Bohnert, D. W., Nutritional Dynamics of 7 Northern Great Basin Grasses, Journal of Range Management, vol. 54, no. 6, p. 640, 2001.
D. W. Bohnert, Mehren, M., and Hunt, C. W., Nutritional considerations of grass seed straw for beef cattle, Pacific Northwest Animal Nutrition. 2011.
C. Martinez-Amezcua, Parsons, C. M., Singh, V., Srinivasan, R., and Murthy, G. S., Nutritional characteristics of corn distillers dried grains with solubles as affected by the amounts of grains versus solubles and different processing techniques, Poultry science, vol. 86, pp. 2624–2630, 2007.
D. W. Bohnert, Carpinelli, M. F., Falck, S. J., and Schauer, C. S., A Nutritional Calendar for Forage Kochia, Oregon Agricultural Experiment Station, 2006.
C. Schauer, Bohnert, D. W., Carpinelli, M., and Falck, S. J., Nutritional and Seed Responses of Forage Kochia to Ruminal Incubation, Rangelands, vol. 26, no. 1, pp. 8-11, 2011.
H. A. Turner and Delcurto, T., Nutritional and managerial considerations for range beef cattle production., Vet Clin North Am Food Anim Pract, vol. 7, no. 1, pp. 95-125, 1991.
R. F. Cooke, Nutritional and management considerations for beef cattle experiencing stress-induced inflammation, The Professional Animal Scientist, vol. 33, no. 1, pp. 1 - 11, 2017.
J. G. Cook, Johnson, B. K., Cook, R. C., Riggs, R. A., Delcurto, T., Bryant, L. D., and Irwin, L. L., Nutrition and parturition date effects elk: Potential implications for research and management, Transactions of the North American Wildlife and Natural Resources Conference 69. 2004.
G. Cherian, Nutrition and metabolism in poultry: role of lipids in early diet, Journal of Animal Science and Biotechnology, no. 1, 2015.
M. Bionaz, Nutrigenomics Approaches to Fine-Tune Metabolism and Milk Production: Is This the Future of Ruminant Nutrition?, Advances in Dairy Research, vol. 02, no. 01, 2014.
D. R. Bryla and Strik, B. C., Nutrient requirements, leaf tissue standards, and new options for fertigation of northern highbush blueberry, HortTechnology, 2015.
J. M. Hart, Sullivan, D. M., Myers, J. R., and Peachey, R. E., Nutrient Management Guide Sweet Corn (Western Oregon), OSUES EM 9010-E. 2010.
H. D., Hart, J. M., Flowers, M. D., Lutcher, L. K., Wysocki, D. J., M., C., and Bohle, M., Nutrient Management Guide: Irrigated Soft White Winter Wheat (Eastern Oregon), Oregon State Extension Service Publication , 2010.
J. M. Hart, Sullivan, D. M., Myers, J. R., and Peachey, E., Nutrient management guide for sweet corn, EM 9010-E. 2010.
D. Matthew Sullivan, R Peachey, E., Heinrich, A., and Brewer, L., Nutrient Management for Sustainable Vegetable Cropping Systems in Western Oregon. Oregon State University, Extension Service, 2017.
B. Brown, Hart, J. M., Horneck, D. A., and Moore, A., Nutrient Management for Field Corn Silage and Grain, Pacific Northwest publication (Oregon, Washington, and Idaho), 2010.
J. Hart, Strik, B., White, L., Yang, W., and , Nutrient management for blueberries in Oregon, Ore. State Univ. Ext. Serv. Pub. EM, vol. 8918, 2006.
S. S. Perakis, Pett-Ridge, J. C., and Catricala, C. E., Nutrient feedbacks to soil heterotrophic nitrogen fixation in forests, Biogeochemistry, vol. 134, pp. 41–55, 2017.
E. L. LeRiche, Wang-Pruski, G., and Zheljazkov, V. D., Nutrient distribution in tubers of Solanum tuberosum var. Shepody and Russet Burbank., Canadian Journal of Plant Science, 2006.
A. E. Aziza, Panda, A. K., Quezada, N., and Cherian, G., Nutrient digestibility, egg quality, and fatty acid composition of brown laying hens fed camelina or flaxseed meal, The Journal of Applied Poultry Research, vol. 22, no. 4, pp. 832 - 841, 2013.
M. Mc Innis, Larson, L. L., and Miller, R. F., Nutrient Composition of Whitetop, Journal of Range Management, vol. 46, no. 3, p. 227, 1993.

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