Biblio

P. J. Olsoy, Zaiats, A., Delparte, D. M., Germino, M. J., Richardson, B. A., Roser, A. V., Forbey, J. S., Cattau, M. E., and T. Caughlin, T., “Demography with Drones: Detecting Growth and Survival of Shrubs with Unoccupied Aerial Systems”, Restoration Ecology, 2024.

M. Oremus, Hamner, R. M., Stanley, M., Brown, P., Baker, C. S., and Constantine, R., “Distribution, group characteristics and movements of the Critically Endangered Maui’s dolphin Cephalorhynchus hectori maui”, Endangered Species Research, vol. 19, no. 1, pp. 1 - 10, 2012.

P. B. Orth and Kennedy, P. L., “Do land use patterns influence nest-site selection by burrowing owls in northeastern Colorado? ”, Can. J. Zool, vol. 79, pp. 1038-1045, 2001.

A. R. Osborn, Almabruk, K. H., Holzwarth, G., Asamizu, S., La Du, J. K., Kean, K. M., P Karplus, A., Tanguay, R. L., Bakalinsky, A. T., and Mahmud, T., “De novo synthesis of a sunscreen compound in vertebrates ”, eLife, vol. 4, 2015.

A. R. Osborn, Almabruk, K. H., Holzwarth, G., Asamizu, S., LaDu, J., Kean, K. M., P Karplus, A., Tanguay, R. L., Bakalinsky, A. T., and Mahmud, T., “De novo synthesis of a sunscreen compound in vertebrates.”, Elife, vol. 4, 2015.

J. P. Osborne, A Morneau, D., and R de Orduña, M., “Degradation of free and sulfur-dioxide-bound acetaldehyde by malolactic lactic acid bacteria in white wine.”, J Appl Microbiol, vol. 101, no. 2, pp. 474-9, 2006.

J. Osborne-Gowey, Strittholt, J., Bergquist, J., Ward, B. C., Sheehan, T., Comendant, T., and Bachelet, D., “Data Basin Aquatic Center: expanding access to aquatic conservation data, analysis tools, people and practical answers”, in AGU Fall Meeting Abstracts, 2009.

L. K. Padgitt-Cobb, Kingan, S. B., Wells, J., Elser, J., Kronmiller, B., Moore, D., Concepcion, G., Peluso, P., Rank, D., Jaiswal, P., Henning, J., and Hendrix, D. A., “A draft phased assembly of the diploid Cascade hop (Humulus lupulus) genome.”, Plant Genome, vol. 14, no. 1, p. e20072, 2021.

C. J. Palm, Donegan, K., Harris, D., and Seidler, R. J., “Detection in the environment of pesticidal compounds produced by transgenic plants”, Proceedings of the Biotechnology Risk Assessment Symposium. University of Maryland Publication #1001, Baltimore, Maryland, pp. 357-363, 1994.

C. J. Palm, Donegan, K., and Seidler, R. J., “Detection and fate of Bt toxin in soil”, Effects of Transgenic Plant Gene Products on Agriculture, Silviculture and Natural Ecosystems. College Park, Maryland, 1992.

S. H. Park, Jarquin, R., Hanning, I., Almeida, G., and Ricke, S. C., “Detection of Salmonella spp. survival and virulence in poultry feed by targeting the hilA gene”, Journal of applied microbiology, vol. 111, pp. 426–432, 2011.

S. H. Park and Ricke, S. C., “Development of multiplex PCR assay for simultaneous detection of S almonella genus, S almonella subspecies I, S alm. E nteritidis, Salm. Heidelberg and S alm. T yphimurium”, Journal of applied microbiology, vol. 118, pp. 152–160, 2015.

C. A. Parris, Shock, C. C., and Qian, M., “Dry leaf and steviol glycoside productivity of Stevia rebaudiana in the Western United States”, HortScience, vol. 51, pp. 1220–1227, 2016.

A. B. Pereira and Shock, C. C., “Development of irrigation best management practices for potato from a research perspective in the United States”, Sakia.org, 2006.

G. J. Peters, Sylvia, G., and Morrissey, M. T., “Determination of quality parameters for Pacific whiting (M. productus)”, in Hake fisheries, ecology and markets, 1st ed.st ed., J. Alheit and Pitcher, T. J., Eds. London : Chapman & Hall, 1995.

G. J. Peters, “Determination of quality parameters for the Pacific whiting fishery using neural network and induction modeling”, Oregon State University, Corvallis, OR, 1995.

M. C. Qian and Reineccius, G., “Determination of aroma compounds in Parmigiano Reggiano cheese by a dynamic headspace -gas chromatography/olfactometry”, Flavour and Fragrance, vol. 18, pp. 253-260, 2003.

Y. Qu, Lytle, K. A., Traber, M. G., and Bobe, G., “Depleted serum vitamin E concentrations precede left displaced abomasum in early-lactation dairy cows”, Journal of Dairy Science, vol. 96, no. 5, pp. 3012 - 3022, 2013.

A. C Quandt, Di, Y., Elser, J., Jaiswal, P., and Spatafora, J. W., “Differential Expression of Genes Involved in Host Recognition, Attachment, and Degradation in the Mycoparasite Tolypocladium ophioglossoides.”, G3 (Bethesda, Md.), vol. 6, pp. 731-41, 2016.

A. C Quandt, Di, Y., Elser, J., Jaiswal, P., and Spatafora, J. W., “Differential Expression of Genes Involved in Host Recognition, Attachment, and Degradation in the Mycoparasite Tolypocladium ophioglossoides.”, G3 (Bethesda, Md.), 2016.

A. C Quandt, Di, Y., Elser, J., Jaiswal, P., and Spatafora, J. W., “Differential Expression of Genes Involved in Host Recognition, Attachment, and Degradation in the Mycoparasite Tolypocladium ophioglossoides.”, G3 (Bethesda, Md.), 2016.

R. J. Raleigh, Rumburg, C. Buddy, and Wallace, J. D., “Digestibility of native flood meadow hay at different stages of growth”, in Proc. West. Sec. Am. Soc. Anim. Sci., 1964.

J. Ranches, Alves, R., Vedovatto, M., Palmer, E. A., Moriel, P., and Arthington, J. D., “Differences in Copper and Selenium Metabolism Between Angus (Bos taurus) and Brahman (Bos indicus) Cattle”, Journal of Animal Science, vol. 99, no. 3, pp. 1-14, 2021.

R. S. Rasmussen, Morrissey, M. T., and Hebert, P. D. N., “DNA barcoding of commercially important salmon and trout species (Oncorhynchus and Salmo) from North America.”, J Agric Food Chem, vol. 57, no. 18, pp. 8379-85, 2009.

N. Redekar, Eberhart, J. E., and Parke, J., “Diversity of Phytophthora, Pythium, and Phytopythium species in recycled irrigation water in a container nursery”, Phytobiomes Journal, 2019.