Biblio

W. Qiang Yang and Gao, Q., “Raspberry Production and Markets in China”, Small Fruits Review, vol. 43, no. 4, pp. 31 - 36, 2005.

W. Q. Yang, “Incorrect soil pH for blueberries”, PNW Plant Disease Management Handbook. p. 108, 2003.

D. Yang, Lauridsen, H., Buels, K., Chi, L. - H., La Du, J. K., Bruun, D. A., Olson, J. R., Tanguay, R. L., and Lein, P. J., “Chlorpyrifos-Oxon Disrupts Zebrafish Axonal Growth and Motor Behavior”, Toxicological Sciences, vol. 121, no. 1, pp. 146 - 159, 2011.

W. Qiang Yang and , “Blueberry gall midge: a possible new pest in the Northwest: identification, life cycle, and plant injury”, 2005.

W. Qiang Yang, Tien, M., and Goulart, B. L., “Characterization of extracellular proteases produced by four ericoid mycorrhizal fungi in pure culture and in symbiotic states”, Acta Horticulturae, no. 715, pp. 403 - 410, 2006.

W. Qiang Yang, Goulart, B. L., and Demchak, K., “The effect of aluminium and media on the growth of mycorrhizal and nonmycorrhizal highbush blueberry plantlets”, Plant and Soil, vol. 1834871931651079110673685795843281710113242412027191128125?266124464102691117386, no. 2, pp. 301 - 308, 1996.

W. Q. Yang and Glenn, D. M., “Interactions between vegetative and floral buds in apple and peach”, HortScience, vol. 29, pp. 310–312, 1994.

H. Yang, “Effects of starch on rheological, microstructural, and color properties of surimi-starch gels”, Oregon State University, Corvallis, OR, 1997.

W. Qiang Yang, Goulart, B. L., Demchak, K., and Li, Y., “Interactive effects of mycorrhizal inoculation and organic amendment on nitrogen acquisition and growth of highbush blueberries”, Journal of the American Society for Horticultural Science, 2002.

P. Yang and Rondon, S. I., “Controlling the Colorado potato beetle in the Pacific Northwest”, in 77th annual Pacific Northwest Insect Management Conference, Portland, Oregon, 2018.

X. Yang, Lederer, C., McDaniel, M., and Deinzer, M., “Chemical analysis and sensory evaluation of hydrolysis products of humulene epoxides II and III”, Journal of agricultural and food chemistry, vol. 41, pp. 1300–1304, 1993.

W. Qiang Yang and Goulart, B. L., “Aluminum and phosphorus interactions in mycorrhizal and nonmycorrhizal highbush blueberry plantlets”, Journal of the American Society for Horticultural Science, vol. 122, pp. 24–30, 1997.

W. Qiang Yang, Murthy, R., King, P., and Topa, M. A., “Diurnal changes in gas exchange and carbon partitioning in needles of fast- and slow-growing families of loblolly pine (Pinus taeda)”, Tree Physiology, vol. 22, no. 7, pp. 489 - 498, 2002.

W. Q. Yang, Finn, C. E., and Strik, B. C., “Evaluating berry firmness and brix of newly released highbush blueberry cultivars”, Acta Hort., vol. 810, pp. 863-867, 2009.

G. Yang, Yue, J., Gong, X., Qian, B., Wang, H., Deng, Y., and Zhao, Y., “Blueberry leaf extracts incorporated chitosan coatings for preserving postharvest quality of fresh blueberries”, Postharvest Biology and Technology, vol. 92, pp. 46 - 53, 2014.

H. U. A. N. G. Yan, Yan, Z. H. U., Hang, W. A. N. G., Xinfeng, Y. A. O., Weixing, C. A. O., Hannaway, D. B., and Yongchao, T. I. A. N., “Predicting winter wheat growth based on integrating remote sensing and crop growth modeling techniques”, Acta Ecologica Sinica, 2011.

Y. Yan, Waite-Cusic, J. G., Kuppusamy, P., and Yousef, A. E., “Intracellular free iron and its potential role in ultrahigh-pressure-induced inactivation of Escherichia coli.”, Appl Environ Microbiol, vol. 79, no. 2, pp. 722-4, 2013.

Y. Yamazaki and Jaiswal, P., “Biological ontologies in rice databases. An introduction to the activities in Gramene and Oryzabase.”, Plant & cell physiology, vol. 46, pp. 63-8, 2005.

C. G. Yallou, Menkir, A., Adetimirin, V. O., and Kling, J. G., “Combining ability of maize inbred lines containing genes from Zea diploperennis for resistance to Striga hermonthica (Del.) Benth”, Plant Breeding, vol. 12, no. 2, pp. 143 - 148, 2009.

A. Yadav and Smith, M. J. T., “The forgotten scholar: Underrepresented minority postdoc experiences in STEM fields”, 2020.

J. Xu, McGee, W. K., Bishop, C., Park, B. S., Cameron, J. L., Zelinski, M. B., and Stouffer, R. L., “Exposure of Female Macaques to Western-Style Diet With or Without Chronic T In Vivo Alters Secondary Follicle Function During Encapsulated 3-Dimensional Culture”, Endocrinology, vol. 156, no. 3, pp. 1133 - 1142, 2015.

H. F. Xu, Luo, J., Zhao, W. S., Yang, Y. C., Tian, H. B., Shi, H. B., and Bionaz, M., “Overexpression of SREBP1 (sterol regulatory element binding protein 1) promotes de novo fatty acid synthesis and triacylglycerol accumulation in goat mammary epithelial cells”, Journal of Dairy Science, vol. 99, no. 1, pp. 783 - 795, 2016.

S. Xu, Liu, H., Fan, Y., Schaller, R., Jiao, J., and Chaplen, F., “Enhanced performance and mechanism study of microbial electrolysis cells using Fe nanoparticle-decorated anodes.”, Appl Microbiol Biotechnol, vol. 93, no. 2, pp. 871-80, 2012.

H. F. Xu, Luo, J., Zhao, W. S., Yang, Y. C., Tian, H. B., Shi, H. B., and Bionaz, M., “Overexpression of SREBP1 (sterol regulatory element binding protein 1) promotes de novo fatty acid synthesis and triacylglycerol accumulation in goat mammary epithelial cells.”, J Dairy Sci, vol. 99, no. 1, pp. 783-95, 2016.

Y. Xu, Fan, W., and Qian, M. C., “Characterization of aroma compounds in apple cider using solvent-assisted flavor evaporation and headspace solid-phase microextraction.”, J Agric Food Chem, vol. 55, no. 8, pp. 3051-7, 2007.