College of Agricultural Sciences

S. R. Reitz, Maiorino, G., Olson, S., Sprenkel, R., Crescenzi, A., and M. Momol, T., “Integrating Plant Essential Oils and Kaolin for the Sustainable Management of Thrips and Tomato Spotted Wilt on Tomato”, Plant Disease, vol. 92, no. 6, pp. 878 - 886, 2008.

B. J. Jacobsen, Zidack, N., Hamm, P. B., and Rondon, S. I., “Integrating rogueing, stylet oils and induced resistance for PVY management”, Washington-Oregon Potato Conference. Washington-Oregon Potato Conference, Kennewick, Washington, pp. 15-17, 2015.

N. G. Wiman, Walton, V. M., Dalton, D., Anfora, G., Burrack, H. J., Chiu, J. C., Daane, K. M., Grassi, A., Miller, B., Tochen, S., Wang, X., and Ioriatti, C., “Integrating Temperature-Dependent Life Table Data into a Matrix Projection Model for Drosophila suzukii Population Estimation”, PLoS ONE, vol. 9, no. 9, p. e106909, 2014.

K. - T. Kim and Tanguay, R. L., “Integrating zebrafish toxicology and nanoscience for safer product development”, Green Chemistry, vol. 15, no. 4, pp. 872-880, 2013.

K. - T. Kim and Tanguay, R. L., “Integrating zebrafish toxicology and nanoscience for safer product development.”, Green Chem, vol. 15, no. 4, pp. 872-880, 2013.

M. Rudenko and Hulting, A. G., “Integration of chemical control with restoration techniques for management of Fallopia japonica populations”, Management of Biological Invasions, vol. 1, no. 1, pp. 37 - 49, 2010.

K. Shahzad, Bionaz, M., Trevisi, E., Bertoni, G., Rodriguez-Zas, S. L., and Loor, J. J., “Integrative analyses of hepatic differentially expressed genes and blood biomarkers during the peripartal period between dairy cows overfed or restricted-fed energy prepartum.”, PLoS One, vol. 9, no. 6, p. e99757, 2014.

K. Shahzad, Bionaz, M., Trevisi, E., Bertoni, G., Rodriguez-Zas, S. L., and Loor, J. J., “Integrative Analyses of Hepatic Differentially Expressed Genes and Blood Biomarkers during the Peripartal Period between Dairy Cows Overfed or Restricted-Fed Energy Prepartum”, PLoS ONE, vol. , no. 6, p. e99757, 2014.

S. Harper, Hutchison, J., Maddux, B. L. S., and Tanguay, R. L., “Integrative strategies to understand nanomaterial-biological interactions”, International Perspectives on Environmental Nanotechnology, p. 51, 2010.

S. I. Rondon and Cantliffe, D. J., “Intelligent pest management practices started the strawberry season”, The Vegetarian Newsletter, 2004.

A. Mishra, Harper, S., and Yun, S. - I., “Interaction of biosynthesized gold nanoparticles with genomic DNA isolated from E. coli and S. aureus”, in Nanotechnology (IEEE-NANO), 2011 11th IEEE Conference on, 2011.

K. W. Davies, Svejcar, T., and Bates, J. D., “Interaction of historical and nonhistorical disturbances maintains native plant communities”, Ecological Applications, vol. 193923605913, no. 6, pp. 1536 - 1545, 2009.

K. Donegan, “Interactions and persistence of the mosquitocidical bacteria Bacillus thuringiensis var. israelensis and Bacillus sphaericus”, 1987.

I. Joughin, Abdalati, W., Fahnestock, M., Smith, B. E., Howat, I. M., and Scambos, T., “interactions are needed to determine its vul-nerability to retreat in the coming decades.”, Eos, vol. 92, 2011.

D. Bachelet, Lenihan, J. M., Daly, C., and Neilson, R. P., “Interactions between fire, grazing and climate change at Wind Cave National Park, SD”, Ecological Modelling, vol. 134, pp. 229–244, 2000.

M. A. Scherr, Wooster, D. E., and Rao, S., “Interactions between macroinvertebrate taxa and complex environmental gradients influencing abundance and distribution in the Umatilla River, Northeastern Oregon”, Journal of Freshwater Ecology, vol. 26847391135271, no. 2, pp. 255 - 266, 2011.

W. Q. Yang and Glenn, D. M., “Interactions between vegetative and floral buds in apple and peach”, HortScience, vol. 29, pp. 310–312, 1994.

C. Jaspers, é ña, L., and Brodeur, R. D., “Interactions of gelatinous zooplankton within marine food webs”, Journal of Plankton Research, vol. 37, no. 5, pp. 985 - 988, 2015.

J. Pérez, Buchanan, A., Mellbye, B., Ferrell, R., Chang, J. H., Chaplen, F., Bottomley, P. J., Arp, D. J., and Sayavedra-Soto, L. A., “Interactions of Nitrosomonas europaea and Nitrobacter winogradskyi grown in co-culture.”, Arch Microbiol, vol. 197, no. 1, pp. 79-89, 2015.

J. Pérez, Buchanan, A., Mellbye, B., Ferrell, R., Chang, J. H., Chaplen, F., Bottomley, P. J., Arp, D. J., and Sayavedra-Soto, L. A., “Interactions of Nitrosomonas europaea and Nitrobacter winogradskyi grown in co-culture”, Archives of Microbiology, vol. 19, no. 1, pp. 79 - 89, 2015.

J. Pérez, Buchanan, A., Mellbye, B., Ferrell, R., Chang, J. H., Chaplen, F., Bottomley, P. J., Arp, D. J., and Sayavedra-Soto, L. A., “Interactions of Nitrosomonas europaea and Nitrobacter winogradskyi grown in co-culture”, Archives of Microbiology, vol. 19, no. 1, pp. 79 - 89, 2015.

T. Svejcar and Blank, R. R., “Interactions of Riparian Zones and Grazing as Related to Water Quality”, Second Annual Intermountain Agriculture Conferenc. Klamath Falls, OR, 1994.

B. Qu, Kumar, P., Zhang, E., Jaiswal, P., Cooper, L., Elser, J., and Zhang, Y., “Interactive Design and Visualization of N-ary Relationships”, in SIGGRAPH Asia 2017 Symposium on Visualization, New York, NY, USA, 2017.

A. és, Tomas, F., and Ballesteros, E., “Interactive effects of depth and marine protection on predation and herbivory patterns”, Marine Ecology Progress Series, vol. 450, pp. 55 - 65, 2012.

W. Qiang Yang, Goulart, B. L., Demchak, K., and Li, Y., “Interactive effects of mycorrhizal inoculation and organic amendment on nitrogen acquisition and growth of highbush blueberries”, Journal of the American Society for Horticultural Science, 2002.