College of Agricultural Sciences

M. A. Cairns, Lajtha, K., and Beedlow, P. A., “Dissolved carbon and nitrogen losses from forests of the Oregon Cascades over a successional gradient”, Plant and Soil, vol. 3, no. 1-2, pp. 185 - 196, 2009.

D. C. Cameron and Chaplen, F. W., “Developments in metabolic engineering.”, Curr Opin Biotechnol, vol. 8, no. 2, pp. 175-80, 1997.

C. L. Cantrell, Zheljazkov, V. D., Carvalho, C. R., Astatkie, T., Jeliazkova, E. A., and Rosa, L. H., “Dual Extraction of Essential Oil and Podophyllotoxin from Creeping Juniper (Juniperus Horizontalis)”, PLoS ONE, vol. 9, 2014.

C. L. Cantrell, Zheljazkov, V. D., Carvalho, C. R., Astatkie, T., Jeliazkova, E. A., and Rosa, L. H., “Dual extraction of essential oil and Podophyllotoxin from Creeping Juniper (Juniperus horizontalis)”, PLoS ONE, vol. 9, no. 9, p. e106057, 2014.

B. Ieda Cappellozza, Bohnert, D. W., Schauer, C. S., Falck, S. J., Vanzant, E. S., Harmon, D. L., and Cooke, R. F., “Daily and alternate day supplementation of urea or soybean meal to ruminants consuming low-quality cool-season forage: II. Effects on ruminal fermentation”, Livestock Science, vol. 155, no. 2-3, pp. 214 - 222, 2013.

A. Carnero, Blanco-Aparicio, C., Kondoh, H., Lleonart, M. E., Martinez-Leal, J. Fernando, Mondello, C., A Scovassi, I., Bisson, W. H., Amedei, A., Roy, R., and Bisson, W. H., “Disruptive chemicals, senescence and immortality”, Carcinogenesis, vol. 36, pp. S19–S37, 2015.

C. N. Cavasotto, Liu, G., James, S. Y., Hobbs, P. D., Peterson, V. J., Bhattacharya, A. A., Kolluri, S., Zhang, X. -kun, Leid, M., Abagyan, R., Liddington, R. C., and Dawson, M. I., “Determinants of Retinoid X Receptor Transcriptional Antagonism”, Journal of Medicinal Chemistry, vol. 47, no. 18, pp. 4360 - 4372, 2004.

E. Cebrian, Ballesteros, E., Linares, C., and Tomas, F., “Do native herbivores provide resistance to Mediterranean marine bioinvasions? A seaweed example”, Biological Invasions, no. 6, pp. 1397 - 1408, 2011.

F. W. Chaplen, Fahl, W. E., and Cameron, D. C., “Detection of methylglyoxal as a degradation product of DNA and nucleic acid components treated with strong acid.”, Anal Biochem, vol. 236, no. 2, pp. 262-9, 1996.

J. Chen, Lei, L., Tian, L., Hou, F., Roper, C., Ge, X., Zhao, Y., Chen, Y., Dong, Q., Tanguay, R. L., and Huang, C., “Developmental and behavioral alterations in zebrafish embryonically exposed to valproic acid (VPA): An aquatic model for autism.”, Neurotoxicol Teratol, vol. 66, pp. 8-16, 2018.

J. Chen, Saili, K. S., Liu, Y., Li, L., Zhao, Y., Jia, Y., Bai, C., Tanguay, R. L., Dong, Q., and Huang, C., “Developmental bisphenol A exposure impairs sperm function and reproduction in zebrafish”, Chemosphere, 2017.

J. Chen, Saili, K. S., Liu, Y., Li, L., Zhao, Y., Jia, Y., Bai, C., Tanguay, R. L., Dong, Q., and Huang, C., “Developmental bisphenol A exposure impairs sperm function and reproduction in zebrafish.”, Chemosphere, vol. 169, pp. 262-270, 2017.

J. Chen, Lei, L., Tian, L., Hou, F., Roper, C., Ge, X., Zhao, Y., Chen, Y., Dong, Q., TANGUAY, R., and Huang, C., “Developmental and behavioral alterations in zebrafish embryonically exposed to valproic acid (VPA): An aquatic model for autism”, Neurotoxicol Teratol, vol. 66, 2018.

Y. Chen, Irwin, E. G., and Jayaprakash, C., “Dynamic modeling of environmental amenity-driven migration with ecological feedbacks”, Ecological Economics, vol. 68, no. 10, pp. 2498 - 2510, 2009.

L. Chen, M. Marti, deHaro, Moore, A. D., and Falen, C., “Dairy compost production and use in Idaho: The composting process”, University of Idaho Extension Publication. 2011.

K. Won Cho, Lee, O. - H., Banz, W. J., Moustaid-Moussa, N., Shay, N. F., and Kim, Y. - C., “Daidzein and the daidzein metabolite, equol, enhance adipocyte differentiation and PPARgamma transcriptional activity.”, J Nutr Biochem, vol. 21, no. 9, pp. 841-7, 2010.

B. C. Colburn, Mehlenbacher, S. A., and Sathuvalli, V. R., “Development and mapping of microsatellite markers from transcriptome sequences of European hazelnut (Corylus avellana L.) and use for germplasm characterization”, Molecular Breeding, vol. 37, no. 2, 2017.

J. R. Cole, Myrold, D. D., Nakatsu, C. H., Owens, P. R., Kowalchuk, G. A., Tebbe, C. C., and Tiedje, T. M., “Development of soil metadata standards for international DNA sequence databases”, in Proceedings of the 19th World Congress of Soil Science, Soil Solutions for a Changing World, 2010.

T. Comendant, Strittholt, J., Frost, P., Ward, B. C., Bachelet, D., and Osborne-Gowey, J., “Data Basin: Expanding Access to Conservation Data, Tools, and People”, in AGU Fall Meeting Abstracts, 2009.

R. Contreras, Determann, R., and Friddle, M. W., “Differences in Winter Browning among Japanese-cedar Cultivars Are Not Due to Variation in Ploidy Levels”, HortScience, vol. 46, no. 11, 2011.

R. Contreras and Ruter, J. M., “Developing an evergreen, evergreen: Winter browning in Japanese cedar”, Amer. Conifer Soc. Quarterly J., vol. 27(1), pp. 19-23, 2010.

R. Cooke and Bohnert, D. W., “Does Disposition Affect Reproduction in Beef Cattle?”, Range Field Day 2009 Progress Report, p. 33, 2009.

M. Cordoba, Millar, J., and McDonnell, R., “Development of a high throughput laboratory bioassay for testing potential attractants for terrestrial snails and slugs”, Journal of Economic Entomology, In Press.

N. Cortés, Kunz, T., Suárez, A. Furukawa, Hughes, P. S., and Methner, F. - J., “Development and correlation between the organic radical concentration in different malt types and oxidative beer stability”, Journal of the American Society of Brewing Chemists, vol. 68, pp. 107–113, 2010.

R. C. Costello and Sullivan, D. M., “Development and validation of a simple method to determine the pH buffering capacity of compost”, Ryan C. Costello for the degree of Master of Science in Soil Science and Horticulture, 2011.