Biblio

F. W. Chaplen, “Incidence and potential implications of the toxic metabolite methylglyoxal in cell culture: A review.”, Cytotechnology, vol. 26, no. 3, pp. 173-83, 1998.

Q. W. T. Chan, Melathopoulos, A. P., Pernal, S. F., and Foster, L. J., “The innate immune and systemic response in honey bees to a bacterial pathogen, Paenibacillus larvae”, BMC Genomics, vol. 10, no. 1, p. 387, 2009.

Q. W. T. Chan, Melathopoulos, A. P., Pernal, S. F., and Foster, L. J., “The innate immune and systemic response in honey bees to a bacterial pathogen, Paenibacillus larvae”, BMC Genomics, vol. 10, p. 387, 2009.

P. Chakrabarti, ““The invisible world””, Sujalam Sufalam, no. 3. 2013.

D. H. Cha, Skabeikis, D., Kim, B. - S., Lee, J. C., and Choi, M. - Y., “Insecticidal Properties of Erythritol on Four Tropical Tephritid Fruit Flies, Zeugodacus cucurbitae, Ceratitis capitata, Bactrocera dorsalis, and B. latifrons (Diptera: Tephritidae)”, Insects, vol. 14, p. 472, 2023.

A. Case, Chen, X., Campbell, K., Zemetra, R. S., and Carter, A., “Identification of QTL for High-Temperature Adult-Plant Resistance to Stripe Rust in the Winter Wheat Cultivar ‘Coda'”. 2011.

C. A. Carr, “The influence of environmental and physical factors on the thermal patterns of headwater streams”, 2003.

B. I. Cappellozza, Bohnert, D. W., Reis, M. M., Swanson, K. C., Falck, S. J., and Cooke, R. F., “Influence of Amount and Frequency of Protein Supplementation to Steers Consuming Low-Quality, Cool-Season Forage: Intake, Nutrient Digestibility, and Ruminal Fermentation”, Journal of Animal Science, vol. 99, no. 6, pp. 1-12, 2021.

B. I. Cappellozza, Bohnert, D. W., Reis, M. M., Van Emon, M. L., Schauer, C. S., Falck, S. J., and Cooke, R. F., “Influence of Amount and Frequency of Protein Supplementation to Ruminants Consuming Low-Quality Cool-Season Forages: Efficiency of Nitrogen Utilization in Lambs and Performance of Gestating Beef Cows”, Journal of Animal Science, vol. 99, no. 6, pp. 1-10, 2021.

Z. Cao, Tanguay, R. L., McKenzie, D., Peterson, R. E., and Aiken, J. M., “Identification of a putative calcium-binding protein as a dioxin-responsive gene in zebrafish and rainbow trout.”, Aquat Toxicol, vol. 63, no. 3, pp. 271-82, 2003.

R. A. Campbell, Gales, N. J., Lento, G. M., and Baker, C. S., “Islands in the sea: extreme female natal site fidelity in the Australian sea lion, Neophoca cinerea”, Biology Letters, vol. 4776923412139744912311137481149106, no. 19443, pp. 139 - 142, 2008.

S. Caballero, êne, S., Garavito, M. F., Slikas, B., and C. Baker, S., “Initial Evidence for Adaptive Selection on the NADH Subunit Two of Freshwater Dolphins by Analyses of Mitochondrial Genomes”, PLOS ONE, vol. 1031102484992689798465271623122121281489972042718751814611202333232714824194314762518518258430251515565375465642871837, no. 5, p. e0123543, 2015.

M. - A. C, MI, O., Z, H., M, N., RN, B., and H, N., “Induction of 9-cis-epoxycarotenoid dioxygenase in Arabidopsis thaliana seeds enhances seed dormancy”, Proceedings of the National Academy of Sciences USA 108. pp. 17225-17229, 2011.

T. R. Burns and Osborne, J. P., “Impact of malolactic fermentation on the color and color stability of pinot noir and merlot wine”, American journal of enology and viticulture, p. ajev–2013, 2013.

T. R. Burns and Osborne, J. P., “Investigating the loss of Pinot noir wine color and polymeric pigment due to malolactic fermentation and possible mechanisms”, American Journal of Enology and Viticulture, vol. 66, 2015.

D. R. Bryla, Linderman, R., and Yang, W. Qiang, “Incidence of Phytophthora and Pythium infection and the relation to cultural conditions in commercial blueberry fields”, HortScience, vol. 43, 2008.

R. D. Brodeur and Morgan, C. A., “Influence of a Coastal Riverine Plume on the Cross-shelf Variability in Hydrography, Zooplankton, and Juvenile Salmon Diets”, Estuaries and Coasts, vol. 39, no. 4, pp. 1183 - 1198, 2016.

F. J. Brockman, Selker, J., and Rockhold, M. L., “Integrated field, laboratory, and modeling studies to determine the effects of linked microbial and physical spatial heterogeneity on engineered vadose zone bioremediation”. 2003.

F. J. Brockman, Selker, J., and Rockhold, M. L., “Integrated field, laboratory, and modeling studies to determine the effects of linked microbial and physical spatial heterogeneity on engineered vadose zone bioremediation”. 2003.

J. H. Britt, Aberle, E. D., Esbenshade, K. L., and Males, J. R., “INVITED REVIEW: Animal science departments of the future”, Journal of Animal Science, vol. 86, no. 11, pp. 3235 - 3244, 2008.

C. S. Boyd, Bates, J. D., and Miller, R. F., “The Influence of Gap Size on Sagebrush Cover Estimates With the Use of Line Intercept Technique”, Rangeland Ecology & Management, vol. 60, no. 2, pp. 199 - 202, 2007.

C. S. Boyd, Davies, K. W., and Lemos, J. A., “Influence of Soil Color on Seedbed Microclimate and Seedling Demographics of a Perennial Bunchgrass”, Rangeland Ecology & Management, vol. 70, no. 5, pp. 621 - 624, 2017.

C. S. Boyd, Davies, K. W., and Collins, G. H., “Impacts of Feral Horse Use on Herbaceous Riparian Vegetation Within a Sagebrush Steppe Ecosystem”, Rangeland Ecology & Management, vol. 70, no. 4, pp. 411 - 417, 2017.

C. S. Boyd and Svejcar, T., “The influence of plant removal on succession in Wyoming big sagebrush”, Journal of Arid Environments, vol. 75, no. 8, pp. 734 - 741, 2011.

K. M. Bowes, Zheljazkov, V. D., Caldwell, C. D., Pincock, J. A., and Roberts, J. C., “Influence of seeding date and harvest stage on yields and essential oil composition of three cultivars of dill ( Anethum graveolens L.) grown in Nova Scotia”, Canadian Journal of Plant Science, vol. 84, no. 4, pp. 1155 - 1160, 2004.