Biblio

Found 7997 results
[ Author(Asc)] Title Type Year
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C. B. Wardropper, Angerer, J. P., Burnham, M., Fernández-Giménez, M. E., Jansen, V. S., Karl, J. W., Lee, K., and Wollstein, K., Improving Rangeland Climate Services for Ranchers and Pastoralists with Social Science, Current Opinion in Environmental Sustainability, vol. 52, pp. 82 - 91, 2021.
A. L. Ward, Gee, G., Selker, J., and Tyler, S., Rapid Migration of Radionuclides Leaked from High-Level Waste Tanks: A Study of Salinity Gradients, Wetted Path Geometry and Water Vapor Transport, Science to Support DOE Site Cleanup, 1999.
T. A. Wanzek, Keiluweit, M., Baham, J., Dragila, M. Ines, Fendorf, S., Fiedler, S., Nico, N. P. S., and Kleber, M., Quantifying biogeochemical heterogeneity in soil systems, Geoderma, vol. 324, pp. 89-97, 2018.
M. Wang, Hou, L., Zhu, Y., Zhang, Q., Wang, H., Xia, F., Chen, L., Mao, P., and Hannaway, D. B., Siberian wildrye seed yield limited by assimilate source, Field Crops Research, vol. 218, pp. 18-23, 2017.
L. Wang, Good, S. P., and Caylor, K. K., Global synthesis of vegetation control on evapotranspiration partitioning, Geophysical Research Letters, vol. 41, no. 19, pp. 6753 - 6757, 2014.
L. Wang, Good, S. P., Caylor, K. K., and Cernusak, L. A., Direct quantification of leaf transpiration isotopic composition, Agricultural and Forest Meteorology, vol. 154, pp. 127–135, 2012.
Y. Wang, Finn, C. E., and Qian, M. C., Impact of growing environment on chickasaw blackberry (Rubus L.) aroma evaluated by gas chromatography olfactometry dilution analysis., J Agric Food Chem, vol. 53, no. 9, pp. 3563-71, 2005.
X. - G. Wang, Stewart, T. J., Biondi, A., Chavez, B. A., Ingels, C., Caprile, J., Grant, J. A., Walton, V. M., and Daane, K. M., Population dynamics and ecology of Drosophila suzukii in Central California, Journal of Pest Science, vol. 89, no. 3, pp. 701 - 712, 2016.
L. Wang, Niu, S., Good, S. P., Soderberg, K., McCabe, M. F., Sherry, R. A., Luo, Y., Zhou, X., Xia, J., and Caylor, K. K., The effect of warming on grassland evapotranspiration partitioning using laser-based isotope monitoring techniques, Geochimica et Cosmochimica Acta, 2013.
C. Wang, Xia, Y., and Buccola, S., Public Investment and Industry Incentives in Life-Science Research, American Journal of Agricultural Economics, vol. 91, no. 2, pp. 374 - 388, 2009.
W. Wang, Jung, J., McGorrin, R. J., Traber, M. G., Leonard, S. W., Cherian, G., and Zhao, Y., Investigation of drying conditions on bioactive compounds, lipid oxidation, and enzyme activity of Oregon hazelnuts (Corylus avellana L.), LWT, vol. 90, pp. 526-534, 2018.
M. Wang, Chen, J., Lin, K., Chen, Y., Hu, W., Tanguay, R. L., Huang, C., and Dong, Q., Chronic zebrafish PFOS exposure alters sex ratio and maternal related effects in F1 offspring, Environmental Toxicology and Chemistry, vol. 30, no. 9, pp. 2073 - 2080, 2011.
W. Wang, Simonich, S. L. Massey, Wang, W., Giri, B., Zhao, J., Xue, M., Cao, J., Lu, X., and Tao, S., Atmospheric polycyclic aromatic hydrocarbon concentrations and gas/particle partitioning at background, rural village and urban sites in the North China Plain, Atmospheric Research, vol. 99, no. 2, pp. 197 - 206, 2011.
C. Wang, Fare, R., and Seavert, C., Revenue capacity efficiency of pear trees and its decomposition, Journal of the American Society for Horticultural Science, vol. 131, pp. 32–40, 2006.
G. Wang, Leonard, J. M., von Zitzewitz, J., C. Peterson, J., Ross, A. S., and Riera-Lizarazu, O., Marker–trait association analysis of kernel hardness and related agronomic traits in a core collection of wheat lines, Molecular Breeding, vol. 11, no. 81, 2014.
L. Wang, Good, S. P., Caylor, K. K., and Cernusak, L. A., Direct quantification of leaf transpiration isotopic composition, Agricultural and Forest Meteorology, vol. 154-155, pp. 127 - 135, 2012.
W. Wang, Jung, J., McGorrin, R. J., Traber, M. G., Leonard, S. W., Cherian, G., and Zhao, Y., Investigation of drying conditions on bioactive compounds, lipid oxidation, and enzyme activity of Oregon hazelnuts ( Corylus avellana L.), LWT, vol. 90, pp. 526 - 534, 2018.
W. Wang, Jung, J., and Zhao, Y., Chitosan-cellulose nanocrystal microencapsulation to improve encapsulation efficiency and stability of entrapped fruit anthocyanins., Carbohydr Polym, vol. 157, pp. 1246-1253, 2017.
G. Wang, Deng, Y., Xu, X., He, X., Zhao, Y., Zou, Y., Liu, Z., and Yue, J., Optimization of air jet impingement drying of okara using response surface methodology, Food Control, vol. 59, pp. 743 - 749, 2016.
L. Wang, Good, S. P., and Caylor, K. K., Global Synthesis of Vegetation Control on Evapotranspiration Partition, in AGU Fall Meeting Abstracts, 2014.
D. -qian Wang, Thermophysical properties and temperature response of surimi-- measurement and modeling, Oregon State University, Corvallis, OR, 1990.
L. Wang, Caylor, K. K., Good, S. P., Villegas, J. C., and Breshears, D. D., Landscape-scale observations of plant water use using continuous stable isotope monitoring, in AGU Fall Meeting Abstracts, 2009.
X. - G. Wang, Nadel, H., Johnson, M. W., Daane, K. M., Hoelmer, K., Walton, V. M., Pickett, C. H., and Sime, K. R., Crop domestication relaxes both top-down and bottom-up effects on a specialist herbivore, Basic and Applied Ecology, vol. 10, no. 3, pp. 216 - 227, 2009.
M. Wang, Yu, Z., Wu, Z., and Hannaway, D. B., Effect of Lactobacillus plantarum KR107070 and a propionic acid based preservative on the fermentation characteristics, nutritive value and aerobic stability of alfalfa-corn mixture silage ensiled with four ratios, Grassland Science, vol. 64, no. 1, pp. 51-60, 2018.
W. Wang, Simonich, S. L. Massey, Giri, B., Chang, Y., Zhang, Y., Jia, Y., Tao, S., Wang, R., Wang, B., Li, W., Cao, J., and Lu, X., Atmospheric concentrations and air–soil gas exchange of polycyclic aromatic hydrocarbons (PAHs) in remote, rural village and urban areas of Beijing–Tianjin region, North China, Science of The Total Environment, vol. 409, no. 15, pp. 2942 - 2950, 2011.