College of Agricultural Sciences

O. Akpinar, McGorrin, R. J., and Penner, M. H., “Cellulose-based chromatography for cellooligosaccharide production.”, J Agric Food Chem, vol. 52, no. 13, pp. 4144-8, 2004.

Z. Deng, Jung, J., Simonsen, J., and Zhao, Y., “Cellulose nanomaterials emulsion coatings for controlling physiological activity, modifying surface morphology, and enhancing storability of postharvest bananas (Musa acuminate).”, Food Chem, vol. 232, pp. 359-368, 2017.

Z. Deng, Jung, J., Simonsen, J., and Zhao, Y., “Cellulose nanocrystals Pickering emulsion incorporated chitosan coatings for improving storability of postharvest Bartlett pears (Pyrus communis) during long-term cold storage.”, Food Hydrocolloids, vol. 84, 2018.

Z. Deng, Jung, J., Simonsen, J., Wang, Y., and Zhao, Y., “Cellulose Nanocrystal Reinforced Chitosan Coatings for Improving the Storability of Postharvest Pears Under Both Ambient and Cold Storages.”, J Food Sci, vol. 82, no. 2, pp. 453-462, 2017.

L. Sahlfeld, Hazzard, T. M., and Kutzler, M. A., “Cellular Characteristics of Cultured Canine Trophoblasts”, Reproduction in Domestic Animals, vol. 47143421421281233325944532574171871031479, no. Suppl ASuppl ASuppl4 Suppl 1, pp. 161 - 164, 2012.

C. von Neubeck, Shankaran, H., Karin, N. J., Kauer, P. M., Chrisler, W. B., Wang, X., R. Robinson, J., Waters, K. M., Tilton, S. C., and Sowa, M. B., “Cell type-dependent gene transcription profile in a three-dimensional human skin tissue model exposed to low doses of ionizing radiation: Implications for medical exposures”, Environmental and Molecular Mutagenesis, vol. 53, no. 4, pp. 247 - 259, 2012.

J. J. Rothleutner and Contreras, R., “Celebrating Cotoneaster”, Digger, pp. 33-36, 2012.

B. Aurora Edmunds, “Cedar-Apple Rust”, Iowa State University Extension, 2001.

C. Benedict, Skinner, J. S., Meng, R., Chang, Y., Bhalerao, R., Huner, N. P. A., Finn, C. E., Chen, T. H. H., and Hurry, V., “The CBF1-dependent low temperature signalling pathway, regulon and increase in freeze tolerance are conserved in Populus spp.”, Plant Cell Environ, vol. 29, no. 7, pp. 1259-72, 2006.

S. A. S. Langie, Koppen, G., Desaulniers, D., Al-Mulla, F., Al-Temaimi, R., Amedei, A., Azqueta, A., Bisson, W. H., Brown, D., Brunborg, G., and , “Causes of genome instability: the effect of low dose chemical exposures in modern society”, Carcinogenesis, vol. 36, pp. S61–S88, 2015.

R. F. Miller and Krueger, W. Clement, “Cattle Use on Summer Foothill Rangelands in Northeastern Oregon”, Journal of Range Management, vol. 29, no. 5, p. 367, 1976.

D. E. Johnson, Larson, L. L., Wilson, K. D., Clark, P. E., Williams, J., and Louhaichi, M., “Cattle use of perennial streams and associated riparian areas on a northeastern Oregon landscape”, Journal of Soil and Water Conservation, vol. 71, no. 6, pp. 484 - 493, 2016.

D. E. Johnson, Clark, P. E., Larson, L. L., Wilson, K. D., Louhaichi, M., Freeburg, T., and Williams, J., “Cattle use of off-stream water developments across a northeastern Oregon landscape”, Journal of Soil and Water Conservation, vol. 71, no. 6, pp. 494 - 502, 2016.

M. Mc Innis and McIver, J., “Cattle Grazing Strategies That Limit Stream Bank Degradation”, Range Field Day 2009 Progress Report, p. 56, 2009.

J. McIver and Mc Innis, M., “Cattle Grazing Effects on Macroinvertebrates in an Oregon Mountain Stream”, Rangeland Ecology & Management, vol. 60, no. 3, pp. 293 - 303, 2007.

J. D. Bates and Davies, K. W., “Cattle Grazing and Vegetation Succession on Burned Sagebrush Steppe”, Rangeland Ecology & Management, vol. 67, no. 4, pp. 412 - 422, 2014.

S. A. Huber, Judkins, M. B., Krysl, L. J., Svejcar, T., Hess, B. W., and Holcombe, D. W., “Cattle grazing a riparian mountain meadow: effects of low and moderate stocking density on nutrition, behavior, diet selection, and plant growth response.”, Journal of Animal Science, vol. 73, no. 12, p. 3752, 1995.

T. Delcurto, Parsons, C. T., Momont, P. A., and Sharp, J. L., “Cattle distribution patterns and vegetation use in mountain riparian areas”, vol. 56, 2003.

C. T. Parsons, Momont, P. A., Delcurto, T., and Sharp, J. L., “Cattle distribution patterns and vegetation use in mountain riparian areas”, J. Range Manage, vol. 56, pp. 334-341, 2003.

J. L. Holechek, Vavra, M., Skovlin, J., and Krueger, W. Clement, “Cattle Diets in the Blue Mountains of Oregon, I. Grasslands”, Journal of Range Management, vol. 35, no. 1, p. 109, 1982.

J. L. Holechek, Vavra, M., and Skovlin, J., “Cattle Diet and Daily Gains on a Mountain Riparian Meadow in Northeastern Oregon”, Journal of Range Management, vol. 35, no. 6, p. 745, 1982.

C. G. Parks, Endress, B. A., Vavra, M., Mc Innis, M., and Naylor, B. J., “Cattle, deer, and elk grazing of the invasive plant sulfur cinquefoil”, Natural Areas Journal, vol. 28, pp. 404–409, 2008.

M. J. Wisdom, Johnson, B. K., Vavra, M., Boyd, J. M., Coe, P. K., Kie, J. G., Ager, A. A., and Cimon, N. J., “Cattle and elk responses to intensive timber harvest ”, Transactions of the North American Wildlife and Natural Resources Conference 69. pp. 727-758, 2004.

W. Visessanguan, Menino, A. R., Kim, S. M., and An, H., “Cathepsin L: a predominant heat-activated proteinase in arrowtooth flounder muscle.”, J Agric Food Chem, vol. 49, no. 5, pp. 2633-40, 2001.

Q. Zeb, Rondon, S. I., Neem, M., Alam, S., Goyer, A., VanVleet, S., and Corp, M. K., “Categorization of putative factors against Rhopalosiphum padi (L.) (Heteroptera: Aphididae)”, Journal of Economic Entomology, vol. 109, no. 1, pp. 21-38, 2015.