Found 698 results
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G. Di Giovanni, Watrud, L. S., Maggard, S., Shiroyama, T., Donegan, K., and Seidler, R. J., Comparison of microbial community metabolic fingerprints from soil cores taken from forested and clearcut sites in the Oregon Cascades, Proceedings of the 9th North American Forest Soils Conference. Tahoe City, CA, 1998.
E. Castle, A conceptual framework for the study of rural places, American Journal of Agricultural Economics, pp. 621–631, 1998.
M. E. O'Neal, Rondon, S. I., and Gray, M. E., Is crop rotation still a viable alternative to soil insecticides for control of western corn rootworm, Environmental Horizons ‘98’ Conference. Environmental Council, University of Illinois at Urbana - Champaign, pp. 23-25, 1998.
S. A. Huber, Judkins, M. B., Krysl, L. J., Svejcar, T., Hess, B. W., and Holcombe, D. W., Cattle grazing a riparian mountain meadow: effects of low and moderate stocking density on nutrition, behavior, diet selection, and plant growth response., Journal of Animal Science, vol. 73, no. 12, p. 3752, 1995.
K. K. Donegan, Palm, C. J., Fieland, V. J., Porteous, L. A., Ganio, L. M., Schaller, D. L., Bucao, L. Q., and Seidler, R. J., Changes in levels, species and DNA fingerprints of soil microorganisms associated with cotton expressing the Bacillus thuringiensis var. kurstaki endotoxin, Applied Soil Ecology, vol. 2, no. 2, pp. 111 - 124, 1995.
E. Castle, The Changing American Countryside: Rural People and Places. Series: Rural America. ERIC, 1995.
V. C. Weerasinghe, Characterization of Pacific whiting protease and food-grade inhibitors for surimi production, Oregon State University, Corvallis, OR, 1995.
F. M. Brandi-Dohrn, Leibundgut, C., Dick, R. P., and Selker, J., Collecting tracers in the vadose zone. no. 229, 1995.
M. Y. Peters, Components of bovine plasma that enhance gel strength in Pacific whiting surimi, Oregon State University, Corvallis, OR, 1995.
Y. Jankuloff and Zheljazkov, V. D., Conditions for improving the biosynthesis of atropine and scopolamine in plants, Higher Institute of Agriculture – Plovdiv, Scientific Works, vol. 4, pp. 243-247, 1995.
E. Y. Ting and Farkas, D. F., Cost of ultrahigh pressure food pasteurization, ASME-PUBLICATIONS-PVP, vol. 297, pp. 75–84, 1995.