College of Agricultural Sciences

M. Wang, Chen, J., Lin, K., Chen, Y., Hu, W., Tanguay, R. L., Huang, C., and Dong, Q., “Chronic zebrafish PFOS exposure alters sex ratio and maternal related effects in F1 offspring.”, Environ Toxicol Chem, vol. 30, no. 9, pp. 2073-80, 2011.

M. Wang, Chen, J., Lin, K., Chen, Y., Hu, W., Tanguay, R. L., Huang, C., and Dong, Q., “Chronic zebrafish PFOS exposure alters sex ratio and maternal related effects in F1 offspring”, Environmental Toxicology and Chemistry, vol. 30, no. 9, pp. 2073 - 2080, 2011.

L. Wang, Zou, C., O'Donnell, F., Good, S. P., Franz, T., Miller, G. R., Caylor, K. K., Cable, J. M., and Bond, B., “Characterizing ecohydrological and biogeochemical connectivity across multiple scales: a new conceptual framework”, Ecohydrology, 2011.

W. Wang, Simonich, S. L. Massey, Xue, M., Zhao, J., Zhang, N., Wang, R., Cao, J., and Tao, S., “Concentrations, sources and spatial distribution of polycyclic aromatic hydrocarbons in soils from Beijing, Tianjin and surrounding areas, North China”, Environmental Pollution, vol. 158, no. 5, pp. 1245 - 1251, 2010.

W. Wang, Jung, J., and Zhao, Y., “Chitosan-cellulose nanocrystal microencapsulation to improve encapsulation efficiency and stability of entrapped fruit anthocyanins.”, Carbohydr Polym, vol. 157, pp. 1246-1253, 2017.

W. Wang, Jariyasopit, N., Schrlau, J., Jia, Y., Tao, S., Yu, T. - W., Dashwood, R. H., Zhang, W., Wang, X., and Simonich, S. L. Massey, “Concentration and photochemistry of PAHs, NPAHs, and OPAHs and toxicity of PM2.5 during the Beijing Olympic Games”, Environmental Science & Technology, vol. 45, no. 16, pp. 6887 - 6895, 2011.

X. - G. Wang, Nadel, H., Johnson, M. W., Daane, K. M., Hoelmer, K., Walton, V. M., Pickett, C. H., and Sime, K. R., “Crop domestication relaxes both top-down and bottom-up effects on a specialist herbivore”, Basic and Applied Ecology, vol. 10, no. 3, pp. 216 - 227, 2009.

L. S. Watrud, Martin, K., Donegan, K. K., Stone, J. K., and Coleman, C. G., “Comparison of taxonomic, colony morphotype and PCR-RFLP methods to characterize microfungal diversity”, Mycologia, vol. 98, no. 3, pp. 384 - 392, 2006.

B. Weber, Jensen, L., Miller, K., Mosley, J., and Fisher, M., “A critical review of rural poverty literature: Is there truly a rural effect?”, International Regional Science Review, vol. 28, pp. 381–414, 2005.

V. C. Weerasinghe, “Characterization of Pacific whiting protease and food-grade inhibitors for surimi production”, Oregon State University, Corvallis, OR, 1995.

L. C. Wehmas, Anders, C., Chess, J., Punnoose, A., Pereira, C. B., Greenwood, J. A., and Tanguay, R. L., “Comparative Metal Oxide Nanoparticle Toxicity Using Embryonic Zebrafish.”, Toxicol Rep, vol. 2, pp. 702-715, 2015.

L. C. Wehmas, Anders, C., Chess, J., Punnoose, A., Pereira, C. B., Greenwood, J. A., and Tanguay, R. L., “Comparative metal oxide nanoparticle toxicity using embryonic zebrafish”, Toxicology Reports, vol. 2, pp. 702 - 715, 2015.

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L. Wen, Wrolstad, R. E., and Hsu, V. L., “Characterization of sinapyl derivatives in pineapple (Ananas comosus [L.] Merill) juice.”, J Agric Food Chem, vol. 47, no. 3, pp. 850-3, 1999.

M. C. Westhoff, Savenije, H. H. G., Luxemburg, W. M. J., Stelling, G. S., Van de Giesen, N. C., Selker, J., Pfister, L., and Uhlenbrook, S., “Corrigendum to" A distributed stream temperature model using high resolution temperature observations" published in Hydrol. Earth Syst. Sci., 11, 1469-1480, 2007”, Hydrology and Earth System Sciences, vol. 15, pp. 3091–3091, 2011.

R. R. Wheeler, Weswig, P. H., Brannon, W. F., Hubbert, F., and Sawyer, W. A., “The Carotene and Vitamin A Content of Plasma and Liver of Range Hereford Cows and Their Calves in the Northern Great Basin”, Journal of Animal Science, vol. 16, no. 2, pp. 525 - 536, 1957.

P. C. Wietstock and Shellhammer, T., “Chelating Properties and Hydroxyl-Scavenging Activities of Hop α- and Iso-α-Acids”, Journal of the American Society of Brewing Chemists, vol. 692748461751812614010623425522422416585142653349115405332101792665147210882026122614294536654397116265114, no. 3, pp. 133 - 138, 2011.

W. F. Wilcox, Ellis, M. A., Rawnsley, B., Rossman, A., and Pscheidt, J., Compendium of Grape Diseases, Disorders and Pests. 2015.

L. Wang, Zou, C., O'Donnell, F., Good, S. P., Franz, T., Miller, G. R., Caylor, K. K., Cable, J. M., and Bond, B., “Characterizing ecohydrological and biogeochemical connectivity across multiple scales: a new conceptual framework”, Ecohydrology, vol. 5, no. 2, pp. 221 - 233, 2012.

M. A. Williams, Myrold, D. D., and Bottomley, P. J., “Carbon flow from 13C-labeled straw and root residues into the phospholipid fatty acids of a soil microbial community under field conditions”, Soil Biology and Biochemistry, vol. 38, no. 4, pp. 759 - 768, 2006.

N. G. Wiman, Parker, J. E., Rodriguez-Saona, C., and Walton, V. M., “Characterizing Damage of Brown Marmorated Stink Bug (Hemiptera: Pentatomidae) in Blueberries”, Journal of Economic Entomology, vol. 10, no. 33, pp. 1156 - 1163, 2015.

G. Winter, Hazan, R., Bakalinsky, A. T., and Abeliovich, H., “Caffeine induces macroautophagy and confers a cytocidal effect on food spoilage yeast in combination with benzoic acid.”, Autophagy, vol. 4, no. 1, pp. 28-36, 2008.

M. J. Wisdom, Johnson, B. K., Vavra, M., Boyd, J. M., Coe, P. K., Kie, J. G., Ager, A. A., and Cimon, N. J., “Cattle and elk responses to intensive timber harvest ”, Transactions of the North American Wildlife and Natural Resources Conference 69. pp. 727-758, 2004.

R. L. Wolff, Deluc, L. G., Marpeau, A. M., and Comps, B., “Chemotaxonomic differentiation of conifer families and genera based on the seed oil fatty acid compositions: multivariate analyses”, Trees: Structure and Function, vol. 12, no. 2, pp. 57-65, 1997.

P. Woolverton and Dragila, M. Ines, “Characterization of hydrophobic soils: a novel approach using mid-infrared photoacoustic spectroscopy.”, Appl Spectrosc, vol. 68, no. 12, pp. 1407-10, 2014.