1. Biblio

Biblio

Found 1029 results
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B
R. K. Barton, Brandyberry, K. H., Brandyberry, S. D., Delcurto, T., and Paintner, K. J., “EOARC Annual Report, Special Report 923: Environmental Influences on Nutritional Physiology abd performance of Beef Cattle Winter Grazing Northern Great Basin Rangelands”, Oregon Agricultural Experiment Station, 1993.
R. K. Barton, Brandyberry, K. H., Brandyberry, S. D., Delcurto, T., and Paintner, K. J., “Effects of Early Spring Grazing of Rangelands used in Winter Grazing Programs in the Northern Great Basin”. Oregon Agricultural Experiment Station, 1993.
R. K. Barton, Brandyberry, K. H., Delcurto, T., Horney, M. R., and Stamm, M. M., “EOARC Annual Report, Special Report 923: Nutritional Quality of Grass Seed Residues Harvested for Livestock Feed in Western Oregon”, Oregon Agricultural Experiment Station, 1993.
R. K. Barton, Brandyberry, K. H., Brandyberry, S. D., Delcurto, T., Paintner, K. J., and Rose, J. A., “EOARC Annual Report, Special Report 923: Year and Season Effects on Diet Quality of Beef Cattle Grazing Northern Great Basin Rangelands”, Oregon Agricultural Experiment Station, 1993.
R. K. Barton, Brandyberry, K. H., Delcurto, T., Horney, M. R., and Stamm, M. M., “EOARC Annual Report, Special Report 923: Nutritional Quality of Grass Seed Residues Harvested for Livestock Feed in Western Oregon”, Oregon Agricultural Experiment Station, 1993.
C. Ballard, Bryant, L. D., Titus, W., and Vavra, M., “EOARC Annual Report, Special Report 923: Ongoing Studies at the Starkey Experimental Forest”, Oregon Agricultural Experiment Station, 1993.
M. Balik-Meisner, Truong, L., Scholl, E. H., La Du, J. K., Tanguay, R. L., and Reif, D. M., “Elucidating Gene-by-Environment Interactions Associated with Differential Susceptibility to Chemical Exposure.”, Environ Health Perspect, vol. 126, no. 6, p. 067010, 2018.
S. C. Baker, Cooke, J., LAVERY, S. H. A. N. E., Dalebout, M. L., Y-un, M., Funahashi, N., Carraher, C., and Brownell, R. L. Jr., “Estimating the number of whales entering trade using DNA profiling and capture-recapture analysis of market products”, Molecular Ecology, 2007.
B. Baker, Bachelet, D., Daly, C., Jian, M., Moseley, R., Xuezheng, S., Shlisky, A., and Jihua, S., “Effects of Climate Change and Land Management Practices in the Henduan Mountains of Northwestern Yunnan, PR China: Options for Alpine Conservation”, in Open Science Conference: Global Change in Mountain Regions, 2005.
K. K. Donegan and Seidler, R. J., “Effect of Cotton Expressing the Bacillus thuringiensis var. kurstaki Endotoxin on Soil Microorganisms — Risk Assessment Studies”, in Biotechnology in Agriculture and Forestry, vol. 42, Y. P. S. Bajaj, Ed. Berlin, Heidelberg: Springer Berlin Heidelberg, 1998, pp. 299 - 312.
R. K. Bailey and Vavra, M., “Eastern Oregon Agricultural Research Center Annual Report 1998: Forage Quality of Round Bales Stacked Different Ways”, Oregon Agricultural Experiment Station, 1998.
R. K. Bailey, Delcurto, T., Jaeger, J. R., and Svejcar, T., “Eastern Oregon Agricultural Research Center Annual Report 1998: The Influence of Supplemental Alfalfa Quality on the Intake, Use and Subsequent Performance of Beef Cattle Consuming Low-Quality Forages”, Oregon Agricultural Experiment Station, 1998.
R. K. Bailey and Angell, R. F., “Eastern Oregon Agricultural Research Center Annual Report 1998: Effect of Nitrogen Fertilizer on Yield and Quality of Meadow Foxtail Hay”, Oregon Agricultural Experiment Station, 1998.
D. Bachelet, “Exploring Pacific Northwest ecosystem resilience: packaging climate change science for federal managers”, in AGU Fall Meeting Abstracts, 2014.
A
S. Ates, Lucas, R. J., and Edwards, G. R., “Effects of stocking rate and closing date on subterranean clover populations and dry matter production in dryland sheep pastures”, New Zealand Journal of Agricultural Research, vol. 566868295570607025, no. 1, pp. 22 - 36, 2013.
S. Ates, Isik, S., Keles, G., Aktas, A. H., Louhaichi, M., and Nangia, V., “Evaluation of deficit irrigation for efficient sheep production from permanent sown pastures in a dry continental climate”, Agricultural Water Management, vol. 119, pp. 135 - 143, 2013.
S. Assouline, Tyler, S. W., Selker, J., Lunati, I., Higgins, C. W., and Parlange, M. B., “Evaporation from a shallow water table: Diurnal dynamics of water and heat at the surface of drying sand”, Water Resources Research, vol. 49, pp. 4022–4034, 2013.
J. D. Arthington, Silveira, M., Caramalac, L. S., Fernandes, H. J., Heldt, J. S., and Ranches, J., “Effects of Varying Sources of Cu, Zn, and Mn on Mineral Status and Preferential Intake of Salt-Based Supplements by Beef Cows and Calves and Rainfall-Induced Metal Loss”, Translational Animal Science, vol. 5, no. 2, pp. 1-10, 2021.
J. D. Arthington, Cook, T. W., Maddock, T. D., Araujo, D. B., Moriel, P., DiLorenzo, N., and Lamb, G. C., “Effects of vaccination on the acute-phase protein response and measures of performance in growing beef calves1”, Journal of Animal Science, vol. 911918874811983153289633387654518877751174427358520419, no. 4E-Suppl. 1, pp. 1831 - 1837, 2013.
J. D. Arthington, Qiu, X., Cooke, R. F., Vendramini, J. M. B., Araujo, D. B., Chase, C. C., and Coleman, S. W., “Effects of preshipping management on measures of stress and performance of beef steers during feedlot receiving”, Journal of Animal Science, vol. 86, no. 8, pp. 2016 - 2023, 2008.
J. B. Armstrong and Schindler, D. E., “Excess digestive capacity in predators reflects a life of feast and famine”, Nature, vol. 476, no. 7358, pp. 84 - 87, 2011.
S. A. Arispe, Adams, B., and Adams, T. E., “Effect of phytoestrogens on basal and GnRH-induced gonadotropin secretion”, Journal of Endocrinology, vol. 219, no. 3, pp. 243 - 250, 2013.
I. Arismendi and Penaluna, B. E., “Examining Diversity Inequities in Fisheries Science: A Call to Action”, BioScience, vol. 66, no. 7, pp. 584 - 591, 2016.
D. B. Araujo, Cooke, R. F., Hansen, G. R., Staples, C. R., and Arthington, J. D., “Effects of rumen-protected polyunsaturated fatty acid supplementation on performance and physiological responses of growing cattle after transportation and feedlot entry”, Journal of Animal Science, vol. 88, no. 12, pp. 4120 - 4132, 2010.
D. K. Apperson and Cherian, G., “Effect of whole flax seed and carbohydrase enzymes on gastrointestinal morphology, muscle fatty acids, and production performance in broiler chickens”, Poultry Science, p. pew371, 2016.