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E. Tomasino, Harrison, R., and Sedcole, R., Characterising regional New Zealand Pinot Noir, Australian and New Zealand grapegrower and winemaker, pp. 64–68, 2012.
E. Y. Ting and Farkas, D. F., Cost of ultrahigh pressure food pasteurization, ASME-PUBLICATIONS-PVP, vol. 297, pp. 75–84, 1995.
D. I. Thompson and Rondon, S. I., Colorado potato beetle in the Basin, 75th Annual Pacific Northwest Insect Management Conference. Pacific Northwest Insect Managment Conference, Portland, Oregon, pp. 57-59, 2016.
I. D. Thompson and Rondon, S. I., Controlling Lygus in potatoes, in 76th annual Pacific Northwest Insect Management Conference, Portland, Oregon, 2017.
I. D. Thompson and Rondon, S. I., Chemical control of the Lygus complex in potatoes, in 77th annual Pacific Northwest Insect Management Conference, Portland, Oregon, 2018.
J. G. Teeguarden, Tan, Y. - M., Edwards, S. W., Leonard, J. A., Anderson, K. A., Corley, R. A., Kile, M. L., Simonich, S. L. Massey, Stone, D., Tanguay, R., Waters, K. M., Harper, S. L., and Williams, D. E., Completing the Link between Exposure Science and Toxicology for Improved Environmental Health Decision Making: The Aggregate Exposure Pathway Framework, Environmental Science & Technology, 2016.
J. G. Teeguarden, Mikheev, V. B., Minard, K. R., Forsythe, W. C., Wang, W., Sharma, G., Karin, N., Tilton, S. C., Waters, K. M., Asgharian, B., Price, O. R., Pounds, J. G., and Thrall, B. D., Comparative iron oxide nanoparticle cellular dosimetry and response in mice by the inhalation and liquid cell culture exposure routes, Particle and Fibre Toxicology, vol. 1129871397757364843141613724956113181942141321356461541073447, no. 1Suppl 1, 2014.
J. G. Teeguarden, Tan, Y. - M., Edwards, S. W., Leonard, J. A., Anderson, K. A., Corley, R. A., Kile, M. L., Simonich, S. L. Massey, Stone, D., Tanguay, R. L., Waters, K. M., Harper, S. L., and Williams, D. E., Completing the Link between Exposure Science and Toxicology for Improved Environmental Health Decision Making: The Aggregate Exposure Pathway Framework., Environ Sci Technol, vol. 50, no. 9, pp. 4579-86, 2016.
J. G. Teeguarden, Tan, C., Edwards, S., Leonard, J. A., Anderson, K. A., Corley, R. A., Harding, A. K., Kile, M., Simonich, S. L. Massey, Stone, D., Waters, K. M., Harper, S., Williams, D. Edward, and Tanguay, R. L., Completing the Link between Exposure Science and Toxicology for Improved Environmental Health Decision Making: The Aggregate Exposure Pathway Framework., Environ Sci Technol, 2016.
E. A. R. Tattersall, Ergül, A., Alkayal, F., Deluc, L. G., Cushman, J. C., and Cramer, G. R., Comparison of Methods for Isolating High-Quality RNA from Leaves of Grapevine, American Journal of Enology and Viticulture, vol. 53, 2005.
R. L. Tanguay, Abnet, C. C., Heideman, W., and Peterson, R. E., Cloning and characterization of the zebrafish (Danio rerio) aryl hydrocarbon receptor., Biochim Biophys Acta, vol. 1444, no. 1, pp. 35-48, 1999.
F. Takeda, Strik, B. C., Peacock, D., and Clark, J. R., Cultivar differences and the effect of winter temperature on flower bud development in blackberry, J. Amer. Soc. Hort. Sci., vol. 76, pp. 495-501, 2002.
P. Tadpitchayangkoon, Park, J. W., and Yongsawatdigul, J., Conformational changes and dynamic rheological properties of fish sarcoplasmic proteins treated at various pHs, Food Chemistry, vol. 121, no. 4, pp. 1046 - 1052, 2010.
S. Mohammad H. Tabatabaie and Murthy, G. S., Cradle to farm gate life cycle assessment of strawberry production in the United States, Journal of Cleaner Production, vol. 127, pp. 548–554, 2016.
S
T. Svejcar, Boyd, C. S., Davies, K. W., Hamerlynck, E. P., and Svejcar, L., Challenges and limitations to native species restoration in the Great Basin, USA, Plant Ecology, no. 1v1111, pp. 81 - 94, 2017.
T. Svejcar, Bates, J. D., and Angell, R. F., Carbon Dioxide Flux on Sagebrush Rangeland in Eastern Oregon, Oregon Agricultural Experiment Station, 2006.
T. Svejcar and Davies, K. W., Comparison of Medusahead-Invaded and Noninvaded Wyoming Big Sagebrush Steppe in Southeastern Oregon, Rangeland Ecology & Management, vol. 61, no. 6, pp. 623 - 629, 2008.
T. Svejcar, Angell, R. F., Bradford, J. A., Dugas, W., Emmerich, W., Frank, A. B., Gilmanov, T. G., Haferkamp, M. Roy, Johnson, D. A., Mayeux, H., and , Carbon fluxes on North American rangelands, Rangeland Ecology & Management, vol. 61, pp. 465–474, 2008.
T. Svejcar, Comparative Water Relations of Carex geyeri and Calamagrostis rubescens, Botanical Gazette, vol. 147, no. 1, pp. 71 - 77, 1986.
D. M. Sullivan and Miller, R. O., Compost quality attributes, measurements, and variability, in Compost utilization in horticultural cropping systems, 2001.
F. Suárez, Comment on “Capabilities and limitations of tracing spatial temperature patterns by fiber-optic distributed temperature sensing” by Liliana Rose et al., Water Resources Research, vol. 50, pp. 9777–9779, 2014.
A. Su, Comparative methods of determining heat transfer coefficients over moist food materials, Oregon State University, Corvallis, OR, 1996.
B. C. Strik, Roper, T. R., DeMoranville, C. J., Davenport, J. R., and Poole, A. P., Cultivar and growing region influence return bloom of cranberry uprights, HortScience, vol. 26, pp. 1366-1367, 1991.
B. C. Strik, Stonerod, P., Bell, N., and Cahn, H., A comparison of annual and perennial production systems in `Redcrest' June-bearing strawberry for a processing market, Adv. Strawberry Res., vol. 17, pp. 18-24, 1998.
F. Stormshak, Estill, C. T., Resko, J. A., and Roselli, C. E., Changes in LH secretion in response to an estradiol challenge in male- and female-oriented rams and in ewes., Reproduction, vol. 135, no. 5, pp. 733-8, 2008.

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