College of Agricultural Sciences

F. Stormshak, Estill, C. T., Resko, J. A., and Roselli, C. E., “Changes in LH secretion in response to an estradiol challenge in male- and female-oriented rams and in ewes.”, Reproduction, vol. 135, no. 5, pp. 733-8, 2008.

D. Stone and Hope, B. K., “Carcinogenic risk as the basis for fish advisories: a critique”, Integrated environmental assessment and management, vol. 6, pp. 180–183, 2010.

D. Stone, “Cannabis, pesticides and conflicting laws: The dilemma for legalized States and implications for public health”, Regulatory Toxicology and Pharmacology, vol. 69, no. 3, pp. 284 - 288, 2014.

T. Stock and Castagnoli, S., “Cómo Evitar la Contaminación del Agua y la Deriva de Pesticidas”, EM 8964-S, 2015.

T. Stock, Hilton, R., and Hollingsworth, C., “Cómo Elegir a una Compañía de Control de Plagas: El IPM es la Clave”, EC 1625-S, 2015.

T. Stock, Hilton, R., and Hollingsworth, C., “Choosing a Pest Control Company: IPM is the Key”, EC1625-E.

J. Staunton, Williams, C. D., Donnell, R. J. Mc, Fleming, G. T., Henry, T., and Gormally, M. J., “Challenges in assessing ecological impacts of construction and demolition waste on wetlands: A case study.”, Applied Ecology and Environmental Research , vol. 12, 2014.

A. L. Sremba, B, H. - H., TA, B., RL, L. D., and C. Baker, S., “Circumpolar Diversity and Geographic Differentiation of mtDNA in the Critically Endangered Antarctic Blue Whale (Balaenoptera musculus intermidia)”. 2012.

J. R. Sowokinos, Shock, C. C., Stieber, T. D., and Eldredge, E. P., “Compositional and enzymatic changes associated with the sugar-end defect in Russet Burbank potatoes”, American Journal of Potato Research, vol. 7767, no. 1, pp. 47 - 56, 2000.

B. Sorte and J., K., “Cascade Locks Proposed Bottled Water Facility: An Economic Impact Analysis of Market Effects and Discussion of Potential Nonmarket Impacts”, 2013.

B. Sorte, “Controlled-release fetilizer and Oregon's agricultural industry: Challenges and potential”, Oregon Agricultural Experiment Station Impact Assessment Reports, 2011.

J. - Q. Song, Li, H., Liang, Y. - Y., Tao, Y. - S., Mi, C. - Q., Qian, M. C., and Wang, H., “Characterisation of volatile components of red and sparkling wines from a new wine grape cultivar'Meili'(Vitis vinifera L.)”, Vitis, vol. 52, pp. 41–48, 2013.

N. Ry Song, Yang, H., Park, J., Kwon, J. Yeon, Kang, N. Joo, Heo, Y. Seok, Lee, K. Won, and Lee, H. Joo, “Cyanidin suppresses neoplastic cell transformation by directly targeting phosphatidylinositol 3-kinase”, Food Chemistry, vol. 133, no. 3, pp. 658 - 664, 2012.

V. N. Soares, Elias, S., Gadotti, G. I., Garay, A. E., and Villela, F. A., “Can the Tetrazolium Test be Used as an Alternative to the Germination Test in Determining Seed Viability of Grass Species?”, Crop Science, vol. 57, pp. 1-9, 2016.

V. N. Soares, Elias, S. G., Gadotti, G. I., Garay, A. E., and Villela, F. A., “Can the Tetrazolium Test be Used as an Alternative to the Germination Test in Determining Seed Viability of Grass Species?”, Crop Science, vol. 56, no. 2, p. 707, 2016.

F. A. Sneva, “Chemical Curing of Range Grasses with Paraquat”, Journal of Range Management, vol. 20, no. 6, p. 389, 1967.

F. A. Sneva, “Correlations of Precipitation and Temperature with Spring, Regrowth, and Mature Crested Wheatgrass Yields”, Journal of Range Management, vol. 30, no. 4, p. 270, 1977.

F. A. Sneva and Rittenhouse, L. Ronald, “Crested wheat production: impacts on fertility, row spacing, and stand age.”, Technical Bulletin-Oregon Agricultural Experiment Station (USA). no. 135., 1976.

F. A. Sneva, Hunter, V. E., and Rittenhouse, L. Ronald, “Conditioning cattle to water stress”, in Proceedings-Western Section, American Society of Animal Science (USA), 1976.

F. A. Sneva, “Crown Temperature of Whitmar Wheatgrass as Influenced by Standing Dead Material”, Journal of Range Management, vol. 33, no. 4, p. 314, 1980.

F. A. Sneva, “Crested wheatgrass and nitrogen”, Oregon Agricultural Experiment Station, 1970.

F. A. Sneva and Hyder, D. Nelson, “Control of big sagebrush associated with bitterbrush in ponderosa pine”, Journal of Forestry, vol. 64, pp. 677–680, 1966.

F. A. Sneva, “Crested Wheatgrass Response to Nitrogen and Clipping”, Journal of Range Management, vol. 26, no. 1, p. 47, 1973.

B. M. Smith, Chakrabarti, P., Chatterjee, A., Chatterjee, S., Dey, U. Kumar, Dicks, L. V., Giri, B., Laha, S., Majhi, R. Kumar, and Basu, P., “Collating and validating indigenous and local knowledge to apply multiple knowledge systems to an environmental challenge: A case-study of pollinators in India”, Biological Conservation, vol. 211, pp. 20 - 28, 2017.

G. Skrede, Wrolstad, R. E., and Durst, R. W., “Changes in anthocyanins and polyphenolics during juice processing of highbush blueberries (Vaccinium corymbosum L.)”, Journal of food science, vol. 65, pp. 357–364, 2000.