College of Agricultural Sciences

V. D. Zheljazkov, Gawde, A., Cantrell, C. L., Astatkie, T., and Schlegel, V., “Distillation Time as Tool for Improved Antimalarial Activity and Differential Oil Composition of Cumin Seed Oil”, PLOS ONE, vol. 10, no. 12, p. e0144120, 2015.

J. Bufalo, Zheljazkov, V. D., Cantrell, C. L., Astatkie, T., Ciampa, L., and Jeliazkova, E. A., “Diurnal effects on spearmint oil yields and composition”, Scientia Horticulturae, vol. 182, pp. 73 - 76, 2015.

V. D. Zheljazkov, Astatkie, T., and Jeliazkova, E. A., “Drying and Shade Effects on Spearmint Oil Yields and Composition”, HortScience, vol. 49, no. 3, 2014.

C. L. Cantrell, Zheljazkov, V. D., Carvalho, C. R., Astatkie, T., Jeliazkova, E. A., and Rosa, L. H., “Dual extraction of essential oil and Podophyllotoxin from Creeping Juniper (Juniperus horizontalis)”, PLoS ONE, vol. 9, no. 9, p. e106057, 2014.

V. D. Zheljazkov, Astatkie, T., Jeliazkova, E. A., Tatman, A. O., and Schlegel, V., “Distillation time alters essential oil yield, composition and antioxidant activity of female Juniperus scopulorum trees”, Journal of Essential Oil Research, vol. 25, no. 1, pp. 62 - 69, 2013.

V. D. Zheljazkov, Astatkie, T., Horgan, T., Schlegel, V., and Simonnet, X., “Distillation time effect on essential oil yield, composition, and antioxidant capacity of sweet sagewort (Artemisia annua L.) Oil”, HortScience, vol. 48, no. 10, 2013.

V. D. Zheljazkov, Cantrell, C. L., Astatkie, T., and Jeliazkova, E. A., “Distillation Time Effect on Lavender Essential Oil Yield and Composition”, Journal of Oleo Science, vol. 62, no. 4, pp. 195 - 199, 2013.

V. D. Zheljazkov, Horgan, T., Astatkie, T., and Schlegel, V., “Distillation Time Modifies Essential Oil Yield, Composition, and Antioxidant Capacity of Fennel (Foeniculum vulgare Mill)”, Journal of Oleo Science, vol. 62, no. 9, pp. 665 - 672, 2013.

V. D. Zheljazkov, Astatkie, T., Jeliazkova, E. A., and Schlegel, V., “Distillation time alters essential oil yield, composition, and antioxidant activity of male Juniperus scopulorum trees”, Journal of Oleo Science, vol. 61, no. 10, pp. 537 - 546, 2012.

V. D. Zheljazkov, Astatkie, T., and Schlegel, V., “Distillation time changes oregano essential oil yields and composition but not the antioxidant or antimicrobial activities”, HortScience, vol. 47, no. 6, 2012.

V. D. Zheljazkov and Astatkie, T., “Distillation waste water can modify peppermint (Mentha ×piperita L.) oil composition”, Industrial Crops and Products, vol. 36, no. 1, pp. 420 - 426, 2012.