College of Agricultural Sciences

D. C. Ganskopp, “Thurber Needlegrass: Seasonal Defoliation Effects on Forage Quantity and Quality”, Journal of Range Management, vol. 51, no. 3, p. 276, 1998.

T. Chastain, Garbacik, C. J., and Young, W. C., “Tillage and establishment system effects on annual ryegrass seed crops”, Field Crops Research, vol. 209, no. Complete, pp. 144 - 150, 2017.

C. E. Finn, Yorgey, B., Strik, B. C., and Moore, P., “`Tillamook' and `Pinnacle' strawberries”, HortScience, vol. 39, pp. 1487-1489, 2004.

F. A. Sneva and Gomm, F. Bryant, “Time and Rate of Paraquat Application for Curing Meadow Vegetation for Winter Grazing1”, Agronomy Journal, vol. 71, no. 4, p. 634, 1979.

B. C. Strik and Poole, A., “Time and severity of pruning effects on cranberry yield components and fruit anthocyanin content”, HortScience , vol. 26, pp. 1462-1464, 1991.

J. Bouzas, Kantt, C. A., BODYFELT, F. L. O. Y. D. W., and Torres, J. A., “Time and temperature influence on chemical aging indicators for a commercial Cheddar cheese”, Journal of Food Science, vol. 58, pp. 1307–1313, 1993.

D. E. Rupp, Keim, R. F., Ossiander, M., Brugnach, M., and Selker, J., “Time scale and intensity dependency in multiplicative cascades for temporal rainfall disaggregation”, Water resources research, vol. 45, 2009.

D. Stone, Jepson, P., Kramarz, P., and Laskowski, R., “Time to death response in carabid beetles exposed to multiple stressors along a gradient of heavy metal pollution”, Environmental Pollution, vol. 113, pp. 239–244, 2001.

M. Mc Innis and McIver, J., “Timing of cattle grazing alters impacts on stream banks in an Oregon mountain watershed”, Journal of Soil and Water Conservation, vol. 64, no. 6, pp. 394 - 399, 2009.

D. M. Sullivan, Cogger, C. G., Bary, A. I., and Fransen, S. C., “Timing of dairy manure applications to perennial grass on well drained and poorly drained soils”, Journal of soil and water conservation, 2000.

S. Gouthu and Deluc, L. G., “Timing of ripening initiation in grape berries and its relationship to seed content and pericarp auxin levels”, BMC Plant Biology, vol. 15, no. 1, p. 46, 2015.

J. Felix, Ivany, J., Kegode, G. O., and Doohan, D., “Timing Potato Cultivation Using The Weedcast Model”, Weed Science, vol. 57, no. 01, pp. 87 - 93, 2009.

A. K. Panda and Cherian, G., “Tissue tocopherol status, meat lipid stability, and serum lipids in broiler chickens fed Artemisia annua”, European Journal of Lipid Science and Technology, no. 2, p. 1500438, 2017.

E. A. Andreasen, Spitsbergen, J. M., Tanguay, R. L., Stegeman, J. J., Heideman, W., and Peterson, R. E., “Tissue-specific expression of AHR2, ARNT2, and CYP1A in zebrafish embryos and larvae: effects of developmental stage and 2,3,7,8-tetrachlorodibenzo-p-dioxin exposure.”, Toxicol Sci, vol. 68, no. 2, pp. 403-19, 2002.

E. A. Andreasen, Spitsbergen, J. M., Tanguay, R. L., Stegeman, J. J., Heideman, W., and Peterson, R. E., “Tissue-specific expression of AHR2, ARNT2, and CYP1A in zebrafish embryos and larvae: effects of developmental stage and 2,3,7,8-tetrachlorodibenzo-p-dioxin exposure.”, Toxicol Sci, vol. 68, no. 2, pp. 403-19, 2002.

J. Grimplet, Deluc, L. G., Tillett, R. L., Wheatley, M. D., Schlauch, K. A., Cramer, G. R., and Cushman, J. C., “Tissue-specific mRNA Expression Profiling in Grape Berry tissues”, BioMed Central Genomics, vol. 21, no. 8, p. 187, 2007.

J. Grimplet, Deluc, L. G., Tillett, R. L., and Wheatley, M. D., “Tissue-specific mRNA expression profiling in grape berry tissues”, BMC Genomics, vol. 8, no. 1, p. 187, 2007.

K. W. Davies, “To Burn or Not to Burn: Comparing Reintroducing Fire with Cutting an Encroaching Conifer for Conservation of an Imperiled Shrub‐Steppe”, Ecology and Evolution, vol. 9, no. 16, pp. 9137-9148, 2019.

D. R. Gallie, Tanguay, R. L., and Leathers, V., “The tobacco etch viral 5′ leader and poly(A) tail are functionally synergistic regulators of translation”, Gene, vol. 165, no. 2, pp. 233 - 238, 1995.

V. D. Zheljazkov, Patterson, K., Parsons, K. J., and Sampson, G., “Tolerance of bare-root ornamental perennials to selected herbicides”, Canadian Journal of Plant Science, vol. 87, no. 2, pp. 439 - 442, 2007.

V. D. Zheljazkov, Patterson, K., Parsons, K. J., and Sampson, G., “Tolerance of bare-rot ornamental perennials to selected herbicides”, Can. J. Plant Sci. , pp. 439-442, 2007.

B. J. Hinds-Cook, Curtis, D. W., Hulting, A. G., and Mallory-Smith, C., “Tolerance of established blue wildrye to herbicides”, Seed Production Research at Oregon State University, 2008.

J. Kovacevic, Ziegler, J., łecka-Zacharska, E., Reimer, A., Kitts, D. D., and Gilmour, M. W., “Tolerance of Listeria monocytogenes to Quaternary Ammonium Sanitizers Is Mediated by a Novel Efflux Pump Encoded by emrE”, Applied and Environmental Microbiology, vol. 82, no. 3, pp. 939 - 953, 2016.

R. Sheley, “Tolerance of Meadow Foxtail (Alopecurus Pratensis) to Two Sulfonylurea Herbicides”, Weed Technology, vol. 21, no. 2, pp. 470 - 472, 2007.

B. J. Hinds-Cook, Curtis, D. W., Hulting, A. G., and Mallory-Smith, C., “Tolerance of teff to herbicides”, Seed Production Research at Oregon State University, 2009.