Biblio

D. W. Bohnert, Cooke, F. N. T., Cooke, R. F., Nery, F. M., and Scarpa, A. B., “Effects of polyunsaturated fatty acid (PUFA) supplementation on forage intake and digestibility in beef cows - Proceeding”, Proc. West. Sec., Amer. Soc. Of An. Science , vol. 61. pp. 271-273, 2010.

T. Delcurto, Cooke, R. F., Boyd, C. S., and Bohnert, D. W., “Oregon Beef Council Report: 2010 Edition”. Oregon State University/ Beef Cattle Sciences/ Extension Service, 2010.

R. F. Cooke, “Basics of Reproductive Function in Beef Cows”, OSU Beef Cattle Sciences/Beef Cattle Library: BEEF004, 2009.

R. F. Cooke, Estill, C. T., and Villarroel, A., “Calving School Handbook”. OSU Beef Cattle Sciences/Calving School Handbook: BEEF020, 2009.

R. F. Cooke and Marquezini, G. H. L., “Estrus Synchronization and Artifical Insemination in Beef Cattle”. OSU Beef Cattle Sciences/Beef Cattle Library: BEEF005, 2009.

R. F. Cooke, “Temperament and Performance of Beef Cattle”. OSU Beef Cattle Sciences/Beef Cattle Library: BEEF021, 2009.