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W. Herbert Kennick and Raleigh, R. J., Third Annual Beef Cattle Day - A summary of reports Protein requirements for supplements for wintering range beef calves with meadow hay included, Oregon Agricultural Experiment Station, 1961.
D. M. Sullivan and Havlin, J. L., Thiosulfate Inhibition of Urea Hydrolysis in Soils: Tetrathionate as a Urease Inhibitor, Soil Science Society of America Journal, vol. 56, no. 3, p. 957, 1992.
M. Pescie and Strik, B. C., Thinning before bloom affects fruit size and yield of hardy kiwifruit, HortScience, vol. 39, pp. 1243-1245, 2004.
D. Gouge and Stock, T., The Things You Never Wanted to Know About Bed Bugs, Arizona Cooperative Extension publication, 2011.
G. Stephenson, Lev, L., and Brewer, L., Things are getting desperate:” What We Know About Farmers’ Markets that Fail, Journal of Renewable Agriculture and Food Systems, 2008.
A. Goyer, Thiamine in plants: Aspects of its metabolism andfunctions, Phytochemistry, vol. 71, 2010.
D. -qian Wang, Thermophysical properties and temperature response of surimi-- measurement and modeling, Oregon State University, Corvallis, OR, 1990.
Z. H. Reed and Park, J. W., Thermophysical characterization of tilapia myosin and its subfragments., J Food Sci, vol. 76, no. 7, pp. C1050-5, 2011.
A. Arnon, Selker, J., and Lensky, N. G., Thermohaline stratification and double diffusion diapycnal fluxes in the hypersaline Dead Sea, Limnology and Oceanography, 2016.
E. R. Burns, Parlange, J. - Y., Selker, J., and Guenther, R. B., Thermodynamic correction for salts in variably saturated porous media, Transport in porous media, vol. 63, pp. 381–398, 2006.
T. Read, Bense, V. F., Bour, O., Le Borgne, T., Lavenant, N., Hochreutener, R., and Selker, J., Thermal-Plume fibre Optic Tracking (T-POT) test for flow velocity measurement in groundwater boreholes, Geoscientific Instrumentation, Methods and Data Systems, vol. 5, pp. 161–175, 2015.
J. Parke and Funahashi, F., Thermal inactivation of inoculum of two Phytophthora species by intermittent vs. constant heat, Phytopathology, vol. 108, 2018.
N. Funahashi and Parke, J., Thermal inactivation of inoculum of two Phytophthora species by intermittent vs. constant heat, Phytopathology, 2018.
R. McDonnell and Gormally, M. J., Thermal effects on the egg stage of four sciomyzids with reference to phenology and biocontrol potential, Journal of Applied Entomology, vol. 131, pp. 65–70, 2007.
H. Jayne Oldroyd, Higgins, C. W., Huwald, H., Selker, J., and Parlange, M. B., Thermal diffusivity of seasonal snow determined from temperature profiles, Advances in Water Resources, vol. 55, pp. 121–130, 2013.
Z. Harold Reed, Guilford, W., and Park, J. Won, Thermal denaturation of tilapia myosin and its subunits as affected by constantly increasing temperature., J Food Sci, vol. 76, no. 7, pp. C1018-24, 2011.
D. F. Nadeau, Pardyjak, E., Higgins, C. W., Huwald, H., Bärenbold, F., and Parlange, M. B., Thermal circulation patterns and turbulent fluxes along steep mountain slopes, in AGU Fall Meeting Abstracts, 2010.
K. T. Hopkins, The thermal characteristics of hydrologically intact Type C and E streams in eastern Oregon, 2003.
Y. Deng, Wang, Y., Yue, J., Liu, Z., Zheng, Y., Qian, B., Zhong, Y., and Zhao, Y., Thermal behavior, microstructure and protein quality of squid fillets dried by far-infrared assisted heat pump drying, Food Control, vol. 36, no. 1, pp. 102 - 110, 2014.
Y. Deng, Wang, Y., Yue, J., Liu, Z., Zheng, Y., Qian, B., Zhong, Y., and Zhao, Y., Thermal behavior, microstructure and protein quality of squid fillets dried by far-infrared assisted heat pump drying, Food control, vol. 36, pp. 102–110, 2014.
M. S. Ferrer, Anderson, D. E., Jones, M. L., Miesner, M. D., Raudsepp, T., Avila, F., and Kutzler, M. A., Theriogenology Question of the Month, Journal of the American Veterinary Medical Association, vol. 241, no. 6, pp. 697 - 700, 2012.
R. Sheley, Svejcar, T., and Maxwell, B. D., A Theoretical Framework for Developing Successional Weed Management Strategies on Rangeland, Weed Technology, vol. 108623629907131524271363, no. 04, pp. 766 - 773, 1996.
A. M. Asmare, Demessie, B. A., and Murthy, G. S., Theoretical estimation the potential of algal biomass for biofuel production and carbon sequestration in Ethiopia, Int. J. Renew Energy Res, vol. 3, pp. 560–570, 2013.
A. M. Asmare, Demessie, B. A., and Murthy, G. S., Theoretical Estimation of Algal Biomass Potential and Lipid Productivity for Biofuel Production in Ethiopia, 2013.
H. Kang, Lee, C. Hyung, Kim, J. Rhan, Kwon, J. Yeon, Son, M. - J., Kim, J. - E., and Lee, K. Won, Theobroma cacao extract attenuates the development of Dermatophagoides farinae-induced atopic dermatitis-like symptoms in NC/Nga mice., Food Chem, vol. 216, pp. 19-26, 2017.

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