An internship is a great way to apply course material to the work place. Every student receiving a Bachelor of Science Degree in Agricultural and Food Business Management (AFBM) and Environmental Economics and Policy (EEP) is required to complete an internship. General guidelines are listed below. For complete information regarding internships, please see the Guidelines pdf and/or contact the Internship Coordinator. NOTE: The internship agreement form will need to be completed before you begin your internship.


  • The Internship Agreement Form must be completed (and signed) before the internship begins.
  • Three components of an internship:
    1. At least 200 hours of "on-the-job" experience
    2. A written report of the internship experience
    3. An oral presentation detailing your activities during your internship experience (15 minute presentation; 15 minutes of discussion)
  • A faculty advisor will assist you in planning your internship, completing the agreement form, and will be a liaison during your experience if issues or questions arise.
  • A final grade (Pass/No-pass) is assigned after the completion of your oral presentation.

For a complete explanation of the guidelines, please read the Internship Policies and Guidelines document.

Before meeting with your Faculty Advisor, please fill out the applicable Internship Agreement Form:

AEC 410 - Internship

AEC 401 - Research

AEC 406 - Project

AEC 402 - International Study

Project Coordinators

Larry Lev (AFBM)

Dave Lewis (EEP)

Internship/Project Presentations - Fall 2019

Place: Ballard Extension Hall 200C


Date: Wednesday, October 23 (Larry’s Class - CORD 2113)

9:00 a.m.

Josie Gillett (Boshart Trucking)


Date: Monday, October 28 (Larry’s Class- CORD 2113)

9:00 a.m.

Danielle Haddix (NW Farm Credit Services)


Date: Monday, November 4

9:00 a.m.

Waylon Moore (King Farms)

9:30 a.m.

Molly Doherty (Matchbook Wine Company)

 10:00 a.m.  Will Warnock (Auto-Chlor)


Date: Wednesday, November 6

9:30 a.m.

Abel Rodelo (North Morrow Vector Control District))

10:00 a.m.

Grace Neville (Sheridan Fire District)


Date: Thursday, November 7

9:00 a.m.

Maddie Reyes (D & J Farm Management)


Date: Monday, November 18

8:30 a.m.

Griffin Martin (Copa de vino)

9:00 a.m.

Arielle Brown (Oregonians for Food & Shelter)

 9:30 a.m.  Pedro Usabiaga (Church Brothers)

10:00 a.m.

Jensen Kemble (Columbia Bank)


Date: Tuesday, November 19

  9:00 a.m.  Chase Adams (The Agricenter Intern’l - TN)

1:30 p.m.

Kiera Hagler (Coleman Ag Industry)


Date: Wednesday, November 20

8:30 a.m.

Branden Bernards (J. Bacon Farms)

9:00 a.m.

Jackie Santa-Cruz (NW Farm Credit Services)

9:30 a.m.

Julia Lopez (Restored Beauty)

10:00 a.m.

Amelia Hansen (Sherwin Williams)

List of EEP internship companies

Seeds for the Sol

Oregon Coast Aquarium

Projects with a faculty member

State Senator Offices

California Coastal Commission

Mutual of Enumclaw

3 Degrees, Inc.

SEED Madagascar

OSU Extension Service

Corvallis Environmental Center

Highway West Vacations

Greenbelt Land Trust

Oregon Museum of Science and Industry (OMSI)

ENGEO Incorporated

U.S. House of Representatives

USDA Natural Resources Conservation Service

List of AFBM internship companies

Projects with a faculty member

Covent IVF, LLC

Riverfresh Farms

Rain Sweet

Cascade Pacific Council

State Farm Insurance

Curry and Company, LLC


NW Farm Credit Services

Boshart Trucking


Land O’ Lakes