An internship is a great way to apply course material to the work place. Every student receiving a Bachelor of Science Degree in Agricultural Business Management (ABM) and Environmental Economics and Policy (EEP) is required to complete an internship. General guidelines are listed below. For complete information regarding internships, please see the Guidelines pdf and/or contact the Internship Coordinator. NOTE: The internship agreement form will need to be completed before you begin your internship.

Guidelines

  • The Internship Agreement Form must be completed (and signed) before the internship begins.
  • Three components of an internship:
    1. At least 200 hours of "on-the-job" experience
    2. A written report of the internship experience
    3. An oral presentation detailing your activities during your internship experience (15 minute presentation; 15 minutes of discussion)
  • A faculty advisor will assist you in planning your internship, completing the agreement form, and will be a liaison during your experience if issues or questions arise.
  • A final grade (Pass/No-pass) is assigned after the completion of your oral presentation.

For a complete explanation of the guidelines, please read the Internship Policies and Guidelines document.

Before meeting with your Faculty Advisor, please fill out the Internship Agreement Form.

Project Coordinators
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~

Larry Lev (ABM)
541.737.1417

Dave Lewis (EEP)
541.737.1334
 

 
Internship/Project Presentations - Fall 2018
Place: Ballard Extension Hall 200C


 
Time
Date: Thursday, October 18
9:00 a.m.   
Erin Bush (Mutual of Enumclaw)
1:30 p.m.
Rachel Boggs (OrePac Building Products)
         
Time
Date: Tuesday, October 23
9:00 a.m.
Victoria Adams (3 Degrees, Inc.)
 
Time
Date: Monday, October 29 (Bart’s Class-STAG 263)
9:00 a.m.
Melissa Carson (Mutual of Enumclaw)
9:30 a.m.
Julie Whatmough (SEED Madagascar)
 
Time
Date: Tuesday, October 30
8:30 a.m.
Sheridan Pipkin (Cascade Pacific Council)
9:00 a.m.
Daniel Goodell (Phibro Animal Health Corp.)
1:30 p.m.           
Jade Cooper-Yockers (Pelindaba Lavender)
 
Time
Date: Wednesday, October 31 (Bart’s Class-STAG 263)
9:00 a.m.
Ian Oppenlander (Monsanto)
9:30 a.m.
Keaton Corrado (Rolling Oaks, LLC)
       
Time
Date: Thursday, November 1
8:30 a.m.           
Jovani Garcia (Oregon Vineyard Supply)
9:00 a.m.
Logan Carleton (Trotman Farms, LLC)
1:30 p.m.
David Brugato (Food Innovation Center)
 
Time
Date: Friday, November 2
9:00 a.m.
Taylor Betz (Cogent IVF, LLC)
9:30 a.m.
Ashley Devery (Riverfresh Farms)
 
Time
Date: Tuesday, November 6
8:30 a.m.
Travis Sinn (Rain Sweet)
9:00 a.m.           
Sheridan Pipkin (Cascade Pacific Council)

 

Time
Date: Wednesday, November 7
10:30 a.m.
Andrew Fine (Northern California Flowers)
11:00 a.m.
Robert Fine (State Farm Ins.)

 

Time
Date: Thursday, November 8
8:30 a.m.
Jacob Johnson (Curry and Company, LLC)
9:00 a.m.
Macy Gibbs (Old West Federal Credit Union)
11:30 a.m.
Elizabeth Spencer (Betaseed)

 

Time
Date: Tuesday, November 13
10:00 a.m.
Tyler Gustafson (CSS Farms)
                                 
Time
Date: Tuesday, November 27
9:00 a.m.   
Jennifer Gerig (Projects - Retail Meat Market)
11:30 a.m.
Wyatt Qualey (Ioka Marketing & Ioka Farms)

 

Time
Date: Wednesday, November 28
10:30 a.m.
Tyler Manitsas (Valley Ag.)